Creamy grits no fuss! Add grit, water butter and into to the pressure cooker or instant pot set time for about 25 to 30 minutes. Sit back and wait for timer to go off!
Provided by JILL McEachern
Categories Other Breakfast
Time 30m
Number Of Ingredients 4
Steps:
- 1. Add grit, water and butter into to the pressure cooker or instant pot and stir. Make sure steam is in the off position. Cook on low for 25 minutes release the steam. Stir if the grits need a little more time. Then turn the pressure cooker back on for at least five minutes more.
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S Sumi
[email protected]These grits are a must-try for any grits lover.
Jeffrey Craven SR
[email protected]I've made these grits several times and they're always perfect.
Farida Abuelmagd
[email protected]These grits are the best I've ever had.
Ikram Jan
[email protected]I can't wait to try these grits.
Jutt Bro
[email protected]These grits are a game-changer!
Orlando Florida
[email protected]Thanks for sharing this recipe!
Nothando Mondise
[email protected]I'll definitely be making these grits again.
Dawnmarie' Pate
[email protected]These grits are delicious!
Adeebbutt butt
[email protected]I'm so glad I found this recipe. I've been looking for a good pressure cooker grits recipe for a long time.
Ayasa Akter
[email protected]These grits are a great way to use up leftover rice. Just add some chicken broth, milk, and butter, and you've got a delicious breakfast or side dish.
Dan Match Vlog TV
[email protected]I love that this recipe is so versatile. I can add different ingredients to change up the flavor, like cheese, bacon, or vegetables.
AbdulRehman Abdul Rehman
[email protected]These grits are the perfect side dish for any meal. They're also great for breakfast with a little butter and syrup.
Wali m Muhammad Jan
[email protected]I was a little skeptical about making grits in the pressure cooker, but I'm so glad I tried it. They turned out amazing!
Priscilla Mulongo
[email protected]These grits are so easy to make, even for a beginner cook like me. I'm definitely going to be making them again.
Amara Radcliffe
[email protected]I love how creamy and rich these grits are. They're the perfect comfort food on a cold winter day.
Daniel Billions
[email protected]These pressure cooker grits are a lifesaver! I used to have to babysit a pot of grits on the stove, but now I can just throw everything in the pressure cooker and walk away. They come out perfect every time.