PRESSURE-COOKER COLA BBQ CHICKEN
This recipe is really easy, and the sauce is filled with sweet smoky deliciousness. It is not a thick sauce, but you can easily put a little more on the top of each sandwich if you'd like. The meat is juicy and tender, and I enjoy adding a few tasty toppings to my sandwiches: sliced dill pickles and slices of pepper jack cheese. This recipe is for a pressure cooker, but it also can be made in the slow cooker-just cook on low for 8 hours. -Ashley Lecker, Green Bay, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 14 servings.
Number Of Ingredients 11
Steps:
- Place the first 7 ingredients in a 6-qt. electric pressure cooker; add chicken. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 7 minutes. Quick-release pressure. A thermometer inserted in chicken should read at least 165°., Remove chicken; cool slightly. Reserve 2 cups cooking juices; discard remaining juices. Shred chicken with 2 forks. Combine with reserved juices. Serve on buns with cheese and pickles., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little water if necessary.
Nutrition Facts : Calories 367 calories, Fat 10g fat (5g saturated fat), Cholesterol 66mg cholesterol, Sodium 971mg sodium, Carbohydrate 41g carbohydrate (18g sugars, Fiber 1g fiber), Protein 26g protein.
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Debbie Allotey
[email protected]This is the best BBQ chicken recipe I've ever tried. The chicken is so tender and juicy, and the sauce is perfect.
AFWL Ali_Haider
[email protected]I'm not a big fan of BBQ chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was amazing.
David Ebuka
[email protected]This recipe is a keeper. I've made it several times and it's always a hit. The chicken is always moist and tender, and the sauce is finger-licking good.
Selena nuncio
[email protected]I made this recipe for a party and everyone loved it. The chicken was so tender and the sauce was delicious.
Tashfeen Ali
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I will definitely be making this again.
khalid baloch
[email protected]This recipe is amazing! The chicken is so tender and the sauce is so flavorful. I will definitely be making this again.
Smart Khan
[email protected]I've tried this recipe several times and I can't seem to get it right. The chicken is always dry and the sauce is too thin.
Dysfunctional Business
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Rahmatullah hakimi
[email protected]This is my go-to recipe for BBQ chicken. It's so easy to make and always turns out perfect.
Nelson Mafie
[email protected]Not bad, but not great. The chicken was a little tough and the sauce was too sweet for my taste.
Mussawer Shah
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is finger-licking good.
Shiva Govender
[email protected]The chicken was a little dry, but the sauce was amazing. I will try it again with bone-in chicken.
Luis Aguilar
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I served it with mashed potatoes and green beans and it was a delicious meal.
Anthony Coombes
[email protected]This recipe was a hit with my family! The chicken was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.