PRESSURE-COOKER CHICKEN WITH OLIVES & ARTICHOKES
My grandmother came from the region around Seville, Spain, where olives and red wine are produced. Those ingredients get starring roles in her scrumptious chicken. -Suzette Zara, Scottsdale, Arizona
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 19
Steps:
- In a shallow bowl, mix flour, garlic salt and pepper. Dip chicken thighs in flour mixture to coat both sides; shake off excess., Select saute setting on a 6-qt. electric pressure cooker and adjust for medium heat; add oil. In batches, brown the chicken on all sides., Sprinkle garlic, lemon zest, thyme and rosemary over chicken. Top with artichoke hearts, olives and bay leaf. In a bowl, mix orange juice, broth and honey; pour over top. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 15 minutes. Allow pressure to naturally release for 10 minutes and then quick-release any remaining pressure. Remove bay leaf. , Mix gremolata ingredients in a small bowl. Sprinkle over chicken and artichoke mixture.
Nutrition Facts : Calories 293 calories, Fat 13g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 591mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 0 fiber), Protein 26g protein. Diabetic Exchanges
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Parmit Joshi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the artichokes and olives. They also loved the chicken. I'll definitely be making this again.
Narendra Kushwaha
[email protected]I'm not a big fan of chicken, but I loved this dish. The chicken was cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family. I will definitely be making this again.
gaermk
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The sauce is so flavorful and the olives and artichokes add a nice touch of flavor. I'll definitely be making this again.
Walliullah Qurashi
[email protected]I made this dish for a party and it was a hit. Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal. I will definitely be making this again.
Paul Chidinma
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the artichokes and olives. They also loved the chicken. I'll definitely be making this again.
Cosa Nostra
[email protected]I'm not a big fan of olives, but I loved this dish. The olives added a nice briny flavor that balanced out the richness of the sauce. The chicken was also cooked perfectly. I'll definitely be making this again.
Clement “Ferdcy” Ferdinand chibuike
[email protected]This dish is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The sauce is so flavorful and the olives and artichokes add a nice touch of flavor. I'll definitely be making this again.
Ga Tochukwu
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends. The chicken is always juicy and tender, and the sauce is so flavorful. I highly recommend
Leslie Young
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The chicken is cooked perfectly and the sauce is so flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
md js sohag
[email protected]I'm always looking for new and easy recipes to try, and this one definitely fits the bill. It's so simple to make and the results are delicious. The chicken is juicy and flavorful, and the sauce is so good that I could drink it. I'll definitely be ma
The Saint T-Dimes
[email protected]This recipe is a must-try for anyone who loves chicken. The chicken is cooked to perfection and the sauce is amazing. I served it over rice and it was a perfect meal. I will definitely be making this again.
Armah M
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends. The chicken is always juicy and tender, and the sauce is so flavorful. I highly recommend
Rehab Khan
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dinner. It's always a hit. The chicken is always juicy and tender, and the sauce is so flavorful. I highly recommend this
Chloe Jackson
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the olives and artichokes added a nice touch of flavor. I'll definitely be making this again.
Susanna “HavanaSusanna” Havana
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always juicy and flavorful, and the sauce is so good that I could drink it. I usually serve it over rice or pasta, but it's also great on its own.
Kyeremaa Comfort
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I especially loved the artichokes. They added a nice touch of texture and flavor. I will definitely be making this again.
Sihle Sidu
[email protected]Wow, this pressure cooker chicken with olives and artichokes is a game-changer! It's so easy to make and the flavors are out of this world. The chicken is juicy and tender, and the olives and artichokes add a briny, tangy flavor that I love. I'll def