PRESSURE COOKER BEEF CHILI
When you ask someone why they don't use a pressure cooker, one of the most common replies is something to the effect of: I'm really not into being killed by an exploding stew. The marvels of pressurized heat are actually very simple!
Provided by Chef John
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 1h5m
Yield 6
Number Of Ingredients 18
Steps:
- Heat 1 tablespoon vegetable oil in a skillet over medium-high heat. Season beef generously with salt and black pepper; place meat in the skillet and cook until brown on all sides, 5 to 10 minutes. Transfer to plate and set aside.
- Heat 1 tablespoon vegetable oil over medium-low heat in the pot of a pressure cooker. Stir onion and garlic into pot; cook until almost translucent, 4 to 6 minutes. Stir in ancho chile powder, paprika, cumin, black pepper, chipotle chile powder, cayenne pepper, and oregano; cook until fragrant, 2 minutes. Add diced tomatoes, beef, and water; stir to combine.
- Lock the lid of your pressure cooker. Increase heat to high and bring to full pressure. Reduce heat to low to maintain pressure; cook for 15 minutes. Remove from heat and let rest 10 minutes. Ensure that pressure is fully released and remove the lid.
- Return uncovered pressure cooker to burner over high heat. Stir in corn chips and bring to a boil; cook for 5 minutes. Garnish with cilantro and green onion.
Nutrition Facts : Calories 358.4 calories, Carbohydrate 8.7 g, Cholesterol 86 mg, Fat 25.3 g, Fiber 2.3 g, Protein 23.9 g, SaturatedFat 8.7 g, Sodium 278.6 mg, Sugar 1.8 g
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Kiiza Ezra
[email protected]This chili is delicious! I love the way the chocolate adds a touch of richness and depth of flavor.
Md Hicbur
[email protected]I've made this chili several times now and it's always a hit. It's the perfect balance of heat and spice.
Rajana Toba
[email protected]This chili is the perfect winter warmer. It's hearty and filling, and the flavors are incredible.
Madheeha Madheeha
[email protected]I love how easy this chili is to make in the pressure cooker. It's perfect for a busy weeknight meal.
It's Ghamgene
[email protected]This is my go-to chili recipe. It's always a hit with my family and friends.
Digonto Paul
[email protected]This chili is delicious and satisfying. I love the way the spices blend together.
Andrew Salt
[email protected]This chili is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Ahmed Siciid
[email protected]I love the smoky flavor of this chili. It's the perfect balance of heat and spice.
Shayla Lee
[email protected]This chili is the perfect comfort food. It's hearty, flavorful, and always hits the spot.
Thomas Ogato
[email protected]I'm not usually a big fan of chili, but this recipe changed my mind. It's so delicious and flavorful.
Owino Mickey
[email protected]This chili is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Black Chinese Acib
[email protected]This chili is so flavorful and satisfying. I love the combination of spices and the tender beef.
Durgesh Sunar
[email protected]I love how versatile this recipe is. I can add or remove ingredients to suit my own taste.
Royal Magar
[email protected]This chili is a keeper! It's easy to make, delicious, and perfect for a cold winter day.
Lonniew McGregor6
[email protected]This is the best chili I've ever had! The beef is so tender and the sauce is so flavorful. I will definitely be making this again and again.
himal hasaranga
[email protected]I made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe.
Christine Nakayima
[email protected]This chili is so good! It's hearty and filling, and the flavors are perfect. I especially love the addition of the chocolate.
Fulltunggg Fulltunggg
[email protected]The chili turned out great! The beef was fall-apart tender and the sauce was flavorful and rich. I will definitely be making this again.
Mirjan Cenaj
[email protected]I love how easy this recipe is to make. I can throw everything in the pressure cooker and dinner is ready in no time.
Ashbal Khan
[email protected]This chili is amazing! I've made it several times now and it's always a hit. The beef is so tender and the flavors are incredible.