PRESSURE COOKER BEEF BRISKET ROAST RECIPE - (4.4/5)
Provided by Katecooks
Number Of Ingredients 9
Steps:
- Add brisket to cooker and cover with remaining ingredients, except corn starch Lock lid and set on high and cook for 60 min Let pressure release naturally for 10 min before quick release Remove brisket and set aside to rest under tin foil. Thicken gravy with corn starch mixed into 2 tablespoons of water and slowly add to simmering juices, stirring constantly until thick. Carve brisket thin, against the meat's grain and serve smothered in gravy.
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Zain Bashir
[email protected]The sauce was also delicious.
Troy Cowin
[email protected]The pressure cooker did all the work and the meat turned out perfectly tender.
Gladys Opoku Anning
[email protected]This was my first time making beef brisket and it was so easy!
Fatima Adamu
[email protected]I love this recipe! The beef brisket is always tender and flavorful.
Malick ANeeS CHaNNaR
[email protected]This recipe was easy to follow and the beef brisket turned out delicious.
Fasasi Oluwasegun
[email protected]The beef brisket was fall-apart tender and the sauce was flavorful. I would definitely make this again.
Sujan Bista
[email protected]This was my first time making beef brisket and it was so easy! The pressure cooker did all the work and the meat turned out perfectly tender. The sauce was also delicious. I will definitely be making this again.
Warraich Baba
[email protected]I love this recipe! The beef brisket is always tender and flavorful, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.
Nirdosh Magar
[email protected]This recipe was easy to follow and the beef brisket turned out delicious. The meat was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again!
John Ugoeze
[email protected]The beef brisket was fall-apart tender and the sauce was flavorful. I would definitely make this again.
Rfhg T
[email protected]This was my first time making beef brisket in the pressure cooker and it was so easy! The meat was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Chris Mutwiri
[email protected]I've made this recipe several times and it always turns out great. The beef is always tender and flavorful, and the sauce is delicious. I like to serve it with mashed potatoes and green beans.
Shahzaib malik
[email protected]This pressure cooker beef brisket roast was fall-apart tender and flavorful. The meat was so moist and juicy, and the sauce was rich and savory. I will definitely be making this again!