PRESSED CUBAN SANDWICH
Provided by Food Network
Categories main-dish
Time 10m
Yield 6 appetizer servings or 2 main course servings
Number Of Ingredients 7
Steps:
- Preheat a stovetop grill or sandwich press.
- Slice the sub rolls end to end. Spread the butter evenly on both rolls. Repeat the process with mustard. Lay the ham, cheese, and pickle slices evenly in the roll. Put the sandwiches in a press or on the grill and cook for about 6 minutes, or until warm through or toasted on the outside.
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Jaidul Ahamed
[email protected]I've never had a Cuban sandwich before, but this recipe makes me want to try one.
Touriq Smart
[email protected]This sandwich looks delicious, but I'm not sure I have the time to make it.
Jakir Hosan
[email protected]I would not recommend this recipe to anyone.
Ssempija Umaru
[email protected]This recipe was a waste of time. The sandwich was bland and tasteless.
Newton Rogers
[email protected]I didn't like this sandwich at all. The pork was dry and the bread was too hard.
Appiah Derrick
[email protected]This sandwich was okay, but I've had better.
Cassandra Mae
[email protected]I found this recipe to be a bit complicated, but the sandwich was worth the effort.
NAIMUL ISLAM
[email protected]This sandwich was a bit too greasy for my taste, but the flavor was good.
Bo Lashley
[email protected]I'm not a big fan of Cuban sandwiches, but this one was really good. The pork was tender and juicy, and the ham and cheese were melted perfectly.
Farhan Mayo
[email protected]This Cuban sandwich is a must-try! It's the perfect combination of flavors and textures.
Fridah Nkosi
[email protected]This was my first time making a Cuban sandwich, and it turned out great! The recipe was easy to follow, and the sandwich was delicious.
Ritu Dhungana Ritu Dhungana
[email protected]I love Cuban sandwiches, and this recipe did not disappoint. The sandwich was crispy and flavorful, and the mojo sauce was perfect.
Cass Naidiloo
[email protected]This sandwich was delicious! The pork was tender and flavorful, and the ham and cheese were melted perfectly. The mojo sauce was also very good.
Ssetyabule Gabriel
[email protected]This Cuban sandwich was easy to make and tasted delicious. The pork was tender and juicy, and the ham and cheese were melted perfectly. The mojo sauce added a nice flavor.
Alex Lil Armstrong
[email protected]I followed the recipe exactly and the sandwich turned out great! The pork was tender and flavorful, and the ham and cheese were melted perfectly. The mojo sauce was also delicious.
Piscesman 94
[email protected]This sandwich was amazing! The flavors were perfect and the bread was perfectly crispy. I will definitely be making this again.
Rumana Sharmin
[email protected]I've tried many Cuban sandwich recipes, but this one is by far the best. The pork is tender and juicy, the ham is flavorful, and the cheese is perfectly gooey. I love that the recipe also includes a homemade mojo sauce, which really takes this sandwi
Sion Davies
[email protected]This Cuban sandwich was a hit at our party! It was perfectly crispy and flavorful, and the mojo sauce added an extra layer of deliciousness. We'll definitely be making this again soon.