PREPARED HORSERADISH
Provided by Bon Appétit Test Kitchen
Categories Condiment/Spread Low Fat Vegetarian Low Cal Horseradish Vinegar Healthy Low Cholesterol Vegan Bon Appétit
Yield Makes 1 1/2 cups
Number Of Ingredients 3
Steps:
- Peel and coarsely grate 1 pound fresh horseradish root. Combine grated horseradish, 2 tablespoons white wine vinegar, and 2 1/2 teaspoons kosher salt in a food processor; pulse 4 or 5 times, or until the horseradish begins to break down. Add 6 tablespoons more vinegar, a tablespoonful at a time, until mixture forms a coarse paste. Transfer mixture to a jar and refrigerate for up to 1 month.
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Idiotic Ally
[email protected]This horseradish is fantastic! It's got a great flavor and it's really easy to make. I've been using it on everything from steak to sushi. It's a great way to add a little bit of spice to any dish.
ashal cheema
[email protected]This horseradish is great! It's got a nice kick to it, but it's not too overpowering. I've used it on everything from roast beef to fish tacos. It's the perfect way to add a little bit of heat to any dish.
Randy Potter
[email protected]I love this horseradish! It's so easy to make and it tastes delicious. I've been using it on everything from sandwiches to salads to dips. It's the perfect way to add a little bit of heat and flavor to any dish.
Justine Guluka
[email protected]This horseradish is amazing! It's so flavorful and it's the perfect addition to any dish. I've used it on everything from steak to fish to vegetables. It's a great way to add a little bit of spice and flavor to any meal.
Lahansingh Limbu
[email protected]I've made this horseradish several times and it's always a hit. It's so easy to make and it tastes great. I love that I can control the heat level by adding more or less horseradish.
Sufiyan Jutt
[email protected]I made this horseradish last night and it was a hit! My guests loved it. It's the perfect combination of spicy and tangy. I'll definitely be making it again.
Nurah Safodien
[email protected]This horseradish is fantastic! It's got a great flavor and it's really easy to make. I've been using it on everything from steak to sushi. It's a great way to add a little bit of spice to any dish.
Pit Casaro
[email protected]I love this horseradish! It's so easy to make and it tastes delicious. I've been using it on everything from roast beef to fish tacos. It's the perfect way to add a little bit of heat to any dish.
Tuqeer Rajput
[email protected]This horseradish is great! It's got a nice kick to it, but it's not too overpowering. I've used it on sandwiches, salads, and even in Bloody Marys. It's a great addition to any meal.
Abdulrehman Chuadry
[email protected]I've been looking for a good prepared horseradish recipe for ages. This one is perfect! It's simple to make and the flavor is spot-on. I'll definitely be using this recipe again.
Yvonne Vo
[email protected]This horseradish is amazing! It's so easy to make and it tastes just like the store-bought stuff. I love that I can control the heat level by adding more or less horseradish. I've already made it twice and I'm sure I'll be making it again and again.