Provided by รก-46109
Number Of Ingredients 16
Steps:
- Sift together flour, baking soda, salt and cinnamon; set aside. Combine sugar, eggs, oil and vanilla and mix on medium-low speed with an electric mixer until creamy. Slowly mix in flour mixture until just combined. Add pineapple (undrained), 1 cup chopped pecans and coconut and continue mixing on medium-low speed until all ingredients are thoroughly combined (about 1 minute). Spray a 13x9" baking pan with cooking spray. Pour cake batter into pan and bake at 350 degrees fahrenheit for 45-50 minutes or until cake is set in the center and a toothpick inserted comes out clean. Cool cake completely in pan then the frost with Cream Cheese Frosting. Sprinkle remaining 1/2 cup chopped pecans over cake. Store in refrigerator. CREAM CHEESE FROSTING: Whip cream cheese, butter and vanilla with an electric mixer until fluffy (about 2 minutes). Beat in powdered sugar (add more if necessary to reach desired consistency - if your kitchen's hot, you might need more because the butter will be softer). Makes enough to top one 13x9" cake - double recipe if using on a layered cake.
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Jason Gianfelice
[email protected]I followed the recipe exactly and the cake turned out a complete disaster. I would not recommend this recipe.
nazario fortanel
[email protected]This cake was not what I expected. It was very dense and heavy.
Airin Sultana
[email protected]The cake was a bit dry, but the frosting was delicious.
Bismarck Ronniex
[email protected]This cake was a bit too sweet for my taste, but overall it was still a good cake.
Crista Kootjies
[email protected]I was looking for a preacher cake recipe that was easy to make and this one fit the bill. It turned out great and everyone loved it.
Angela Kunzler
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Zombie Ff
[email protected]This cake is so moist and flavorful. The cream cheese frosting is the perfect finishing touch.
Wesley Stewart
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion.
Musa Ndaba
[email protected]This is the best preacher cake recipe I've found. It's easy to make and always turns out perfect.
Lauren Smith
[email protected]This cake was delicious! I made it for a potluck and everyone loved it.
Md Nahid Mia
[email protected]This is my go-to recipe for preacher cake. It's always a hit!
Azaman Victory
[email protected]I love this cake! It's so moist and flavorful, and the frosting is to die for.
MD:SARU MEAH
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Omar Hosam
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was surprisingly moist and flavorful, and the frosting was divine.
Sajjad ali Soomro
[email protected]This cake was a breeze to make and turned out absolutely delicious. The cream cheese frosting was the perfect complement to the moist cake.
Saheed Barakat
[email protected]This is the best preacher cake I've ever had! The cake is so moist and fluffy, and the frosting is to die for. I will definitely be making this again.
Asghar Ali
[email protected]This cake was a hit at my last party! Everyone loved the moist, flavorful cake and the creamy, tangy cream cheese frosting. I'll definitely be making this again.