PRAWNS (SHRIMP) IN TAMARIND SAUCE

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Make and share this Prawns (Shrimp) in Tamarind Sauce recipe from Food.com.

Provided by Latchy

Categories     One Dish Meal

Time 23m

Yield 4 serving(s)

Number Of Ingredients 10

2 tablespoons canola oil
1 onion, sliced very fine
2 red chilies, seeded and sliced very fine
20 green king prawns, peeled and deveined with tail intact, can leave head on to if you wish (shrimp)
2 tablespoons finely chopped garlic
1/4 cup tamarind juice
2 tablespoons palm sugar
2 tablespoons fish sauce
2 spring onions, sliced (green onion)
fresh coriander leaves, to garnish

Steps:

  • Heat oil in wok until smoking then add onion and chili and stir fry for 30 seconds.
  • Add prawns and garlic, stir fry until prawns are just starting to colour, around 2 minutes.
  • Add tamarind water, palm sugar and fish sauce and stir fry until the prawns are cooked and the sauce has slightly thickened, around 3 minutes Transfer to a serving plate and garnish with the spring onion and coriander leaves.
  • Serve with Jasmine rice.

Wizzy Bliss
w@gmail.com

This is one of my favorite shrimp recipes. The tamarind sauce is so unique and flavorful.


Romerio Maarman
romerio_maarman25@gmail.com

I've tried this recipe several times and I'm always happy with the results. The tamarind sauce is so delicious.


Rafiqul islam jebon
jebon41@gmail.com

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


ariyannah Williams
a.w@hotmail.com

I'm not a big fan of shrimp, but I loved this dish. The tamarind sauce is amazing.


Reinhold Shipulwa
reinhold82@aol.com

This recipe is a bit time-consuming, but it's worth it. The tamarind sauce is so flavorful.


50legman
50legman@yahoo.com

I've made this dish several times and it's always a hit. It's a great way to use up leftover shrimp.


Dipak kumar Sha
s-d45@gmail.com

This is my new favorite shrimp recipe! The tamarind sauce is amazing.


brett thomas
brett.t@yahoo.com

I made this dish for a party and it was a huge hit! Everyone loved the tamarind sauce.


Elijah Sika
elijah_sika@hotmail.co.uk

This recipe was a bit bland. I added some extra spices and it turned out great.


Mst. Jomila
mj24@gmail.com

This dish was a bit too spicy for me, but I still enjoyed it. I'll try it again with less chili peppers.


Daddy Master
masterdaddy74@yahoo.com

I wasn't a big fan of the tamarind sauce. It was too sour for my taste.


Rafael Cornavaca
r_c@gmail.com

The shrimp were a bit overcooked, but the tamarind sauce was delicious. I'll try it again and cook the shrimp for less time.


Luke Dean
l30@gmail.com

I love this recipe! The tamarind sauce is so unique and delicious. I've made it several times and it's always a hit.


Cynthia Hall
hallcynthia30@aol.com

This recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the tamarind sauce was so flavorful. I will definitely be making this again.


Sain Babar
b-s@aol.com

I followed the recipe exactly and the dish turned out great! The shrimp were tender and flavorful, and the sauce was delicious. I will definitely make this again.


Jeremy Winlock
winlock@hotmail.fr

This dish was delicious! The tamarind sauce was the perfect balance of sweet and sour, and the shrimp were cooked perfectly. I will definitely be making this again.


Tif Asuman
asuman-t30@yahoo.com

I've never cooked with tamarind before, but this recipe made it easy. The sauce was tangy and sweet, and the shrimp were cooked to perfection.


shedrack zachariah
s_z@hotmail.com

This tamarind shrimp was a hit! The flavors were so well-balanced and the shrimp were cooked perfectly. I served it over rice and it was the perfect meal.


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