PRAWN LAKSA
A version of the delicious Shrimp Laksa soup, easy to change to chicken or veg. A very quick dish to make once you have the ingredients measured, literally minutes. from Cooking with AAF: Malaysian Delights
Provided by MarraMamba
Categories Malaysian
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- Laksa Paste:.
- Start your blender and add the above ingredients one by one until you have a smooth paste.
- Soup:.
- Have your wok ready, on a high flame, and pour a little peanut oil, then add the paste, cook it briskly for half a minute, add the stock, brown sugar, coconut milk, fish sauce, lime juice and bring to the boil then reduce the heat and simmer for a further 10 minutes.
- In the meantime bring to boil water in a pot for your noodles, cook for 2 minutes, drain and set aside.
- Add the prawns/shrimps into the soup, stir until cooked (shouldn't take more than 1 minute), add the cilentro leaves, the bean sprouts then the noodles, give it a good stir, add salt if desired and more chili flakes if you want it really spicy, and serve into bowls.
Nutrition Facts : Calories 761.1, Fat 39.7, SaturatedFat 31, Cholesterol 161.3, Sodium 1098.3, Carbohydrate 75.2, Fiber 1.9, Sugar 5.3, Protein 36.4
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Abdullahi Abubakar kimba
[email protected]This laksa was amazing! The broth was rich and flavorful, and the prawns were cooked perfectly. I will definitely be making this again and again.
Abul Hasnat
[email protected]I've made this laksa several times now and it's always a hit! The broth is so flavorful and the prawns are always cooked perfectly. I highly recommend this recipe.
Giulia Maria
[email protected]This laksa was easy to make and turned out great! The broth was flavorful and the prawns were cooked perfectly. I will definitely be making this again.
Venom Joshi
[email protected]I made this laksa for a party last weekend and it was a huge success! Everyone loved it. The broth was so flavorful and the prawns were cooked perfectly. I will definitely be making this again.
Md Nursalim
[email protected]This laksa was amazing! The broth was rich and flavorful, and the prawns were cooked perfectly. I will definitely be making this again and again.
Mxolisi Quinton
[email protected]I've made this laksa several times now and it's always a hit! The broth is so flavorful and the prawns are always cooked perfectly. I highly recommend this recipe.
Demarco Walker
[email protected]This laksa was easy to make and turned out great! The broth was flavorful and the prawns were cooked perfectly. I will definitely be making this again.
MOUNIB PC
[email protected]I made this laksa for a party last weekend and it was a huge success! Everyone loved it. The broth was so flavorful and the prawns were cooked perfectly. I will definitely be making this again.
Hom Karki
[email protected]This laksa was amazing! The broth was rich and flavorful, and the prawns were cooked perfectly. I will definitely be making this again and again.
Rally Valley
[email protected]I've made this laksa several times now and it's always a hit! The broth is so flavorful and the prawns are always cooked perfectly. I highly recommend this recipe.
michael kifle
[email protected]This laksa was easy to make and turned out great! The broth was flavorful and the prawns were cooked perfectly. I will definitely be making this again.
Amelia Woods
[email protected]I made this laksa last night and it was a hit with my family! The broth was so flavorful and the prawns were cooked to perfection. I will definitely be making this again.
Sathsara Wasundara
[email protected]This laksa was absolutely delicious! The broth was rich and flavorful, and the prawns were cooked perfectly. I will definitely be making this again.