PRAWN BANH MI
A French-inspired Vietnamese sandwich.
Provided by J9
Categories World Cuisine Recipes Asian
Time 20m
Yield 6
Number Of Ingredients 12
Steps:
- Combine carrot, celery, and scallions in a bowl. Pour vinegar over vegetable mixture and toss to coat; set aside to marinate.
- Stir cilantro, mayonnaise, yogurt, lime juice, and cayenne pepper together in a bowl. Spread about 2 teaspoons cilantro sauce onto bottom piece of each baguette.
- Remove vegetables from vinegar using a slotted spoon, discarding vinegar. Spoon vegetables over cilantro sauce layer on baguette pieces.
- Mix prawns in the remaining cilantro sauce and arrange 10 prawns over vegetable layer; top with cucumber slices. Place top piece of baguette over cucumber layer, creating a sandwich.
Nutrition Facts : Calories 387.6 calories, Carbohydrate 60.9 g, Cholesterol 148 mg, Fat 3.3 g, Fiber 3.3 g, Protein 28.2 g, SaturatedFat 0.8 g, Sodium 885.7 mg, Sugar 6.4 g
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Ab D
[email protected]I followed the recipe exactly and the results were perfect. The prawns were cooked perfectly and the banh mi was so flavorful.
Lindsay Williams
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the prawns and the banh mi.
Muhammod Rony
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The prawns were cooked perfectly and the banh mi was so flavorful.
Updy Kany
[email protected]This recipe was really easy to follow, even for a beginner like me. The prawns were cooked perfectly and the banh mi was delicious.
JB Sahed
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The prawns were delicious and the banh mi was perfect.
Krystal Kerstetter
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. I'll definitely make it again, but I'll use less chili peppers next time.
Lawson Elizabeth
[email protected]I followed the recipe exactly and the results were perfect. The prawns were cooked perfectly and the banh mi was so flavorful.
ZULQARNAIN DOGAR
[email protected]This was a great recipe! I made it for a party and it was a hit. Everyone loved the prawns and the banh mi.
Harjokeh Hardeh
[email protected]I'm not a huge fan of prawns, but I really enjoyed this dish. The pickled vegetables and the creamy prawn mixture were a great combination.
Ahmedkhan bhai
[email protected]This recipe was easy to follow and the results were amazing. The prawns were succulent and the banh mi was crusty and flavorful.
Nick Scarbrough
[email protected]I made this for lunch today and it was delicious! The prawns were cooked perfectly and the banh mi was so flavorful.
abkhokhar kh
[email protected]This prawn banh mi was a hit! The pickled vegetables and the creamy prawn mixture were the perfect combination. I'll definitely be making this again.