PRAWN AND SCALLOPS IN LEMON CREAM SAUCE
Again I made this while hubby was away as he does not like scallops, but you can make with just the prawns or throw other seafood into the mix. It is another really quick and easy meal to make, hardly any effort but yummy to taste. You will see below that I have written the quantities I make, on the seafood, so adjust amounts if you want more.
Provided by The Flying Chef
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine prawns, scallops, oil and garlic in a bowl.
- Cook seafood on a heated oiled grill plate or BBQ or pan fry until changed in colour. Remove and cover to keep warm.
- Boil, steam or microwave asparagus and peas until just tender, drain and cover to keep warm.
- Add juice and wine to a pan bring to the boil, reduce heat, add stock, cream, dill, and 1 tablespoon parsley (Reserve remainder for garnish.) Bring to the boil again, add seafood, simmer uncovered until hot.
- To Serve: Arrange vegetables on a plate top with seafood and sprinkle with remaining parsley. Garnish with lemon slices and dill if desired.
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Ahmad Sadiq
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion. The sauce was amazing and the seafood was cooked perfectly. I served it over pasta and it was a delicious meal. I'll definitely be making this again for special occasions.
Frank Business
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the sauce, which was creamy and tangy. The seafood was also cooked perfectly. I will definitely be making this dish again for future potlucks.
Aysha Wazeer
[email protected]I'm allergic to shellfish, so I used chicken instead of prawns and scallops. It turned out great! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I served it over rice and it was a delicious meal.
Brenda Nabwire
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and the seafood was a bit oily. I think I'll try a lighter recipe next time.
MDSAYEED MDSAYEED
[email protected]I followed the recipe exactly, but my sauce turned out lumpy. I'm not sure what I did wrong. The seafood was cooked perfectly, though.
Zulf Ali110
[email protected]This dish was a bit bland for my taste. The sauce was creamy, but it lacked flavor. The seafood was also a bit overcooked. I think I'll try a different recipe next time.
Angelina Vega
[email protected]I'm a beginner cook and this recipe was easy to follow. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I served it over rice and it was a delicious meal. I'll definitely be making this again.
Hussain Ahmed
[email protected]This recipe was a bit more work than I expected, but it was worth it. The sauce was amazing and the seafood was cooked perfectly. I served it over pasta and it was a delicious meal. I'll definitely be making this again for special occasions.
Mervat Aljuhani
[email protected]I made this dish for my husband's birthday dinner and he loved it! The sauce was creamy and tangy, and the seafood was cooked perfectly. I served it over pasta and it was a delicious meal. We'll definitely be making this again.
Mesbah Khan
[email protected]This dish was easy to make and turned out great! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I served it with rice and it was a delicious meal. I'll definitely be making this again.
Tessa G
[email protected]I'm not a huge fan of seafood, but I decided to try this recipe anyway and I was pleasantly surprised. The sauce was light and flavorful, and the seafood was cooked perfectly. I would definitely make this dish again.
Md Joot
[email protected]This recipe is a keeper! The prawns and scallops were cooked to perfection and the lemon cream sauce was divine. I served it over pasta and it was a hit with my family. Highly recommend!
Dhian
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone raved about the sauce, which was creamy and tangy. The seafood was also cooked perfectly. I will definitely be making this dish again.
DJ Dietsch
[email protected]Wow! This dish was absolutely delicious. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I followed the recipe exactly, and it turned out beautifully. My family loved it!
TOUHEED Ullah
[email protected]This prawn and scallops dish was a delightful culinary experience. The lemon cream sauce was perfectly balanced, with a rich and creamy texture that complemented the delicate flavors of the seafood. The prawns and scallops were cooked to perfection,