PRATIE OATEN
Steps:
- Place potatoes in a bowl and wash under cold, running water until water runs clear. Place in a medium saucepan with 1/2 teaspoon of the salt. Add enough water to generously cover. Bring to a boil, reduce to a simmer, and cook, uncovered, until soft, about 15 minutes. While potatoes are warm, mash with a fork or in a food mill.
- Let potatoes cool a little, then mix in the oats to make a soft dough. Add the butter and remaining 1 teaspoon salt and mix well. Roll dough to 1-inch thickness and cut out 3-inch biscuits with a round cutter.
- Heat 1 tablespoon butter in a large skillet. Add half of the potato and oatmeal "cakes" and fry until light brown on both sides, about 2 minutes per side. Repeat with remaining cakes, adding more butter to skillet if necessary. Serve warm.
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Sher hasnain
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone wanted the recipe.
Samuel Hernandez Coy
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved it!
Bentley construction
[email protected]I'm not a fan of potatoes, but I really enjoyed this recipe. The oats and potatoes complemented each other perfectly.
Sphelele Andile
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are amazing and the texture is perfect.
Thomas Stelly
[email protected]I've made this recipe several times and it always turns out great. It's a versatile dish that can be served for breakfast, lunch, or dinner.
Jawad Baiz
[email protected]This recipe is a great way to use up leftover potatoes. It's also a great meal for a cold night.
Rebecca Santiago
[email protected]I'm not a huge fan of oats, but I really enjoyed this recipe. The oats added a nice texture and the potatoes were perfectly cooked.
sujan Dc
[email protected]This dish was a hit at my last dinner party. Everyone raved about how delicious it was.
Samiullah 485 Sami
[email protected]I made this for my family last night and they loved it! It's a simple recipe but it's packed with flavor.
RDX 69
[email protected]This is a great recipe! I've made it several times and it always turns out perfectly. The oats give it a nice chewy texture and the potatoes make it filling and satisfying.