PRALINE SUNDAE TOPPING
Number Of Ingredients 9
Steps:
- Melt butter in a saucepan. Add brown sugar, marshmallows, corn syrup and salt. Cook and stir over low heat until marshmallows are melted and mixture comes to a boil. Boil for 1 minute. Remove from the heat cool for 5 minutes. Stir in evaporated milk, pecans and vanilla mix well. Serve warm or cold over ice cream. Store in the refrigerator.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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Charles Taylor
[email protected]I love this praline sundae topping! It's so versatile. I use it on ice cream, waffles, pancakes, and even french toast.
Possible Waiswa
[email protected]This is the best praline sundae topping I've ever had. It's so easy to make and it's always a hit with my family and friends.
Iejaz Ahmed
[email protected]Overall, I thought this praline sundae topping was pretty good. It was easy to make and it tasted great. I would definitely recommend it to others.
Bidan Roy
[email protected]I had some trouble getting the praline topping to harden. I ended up having to put it in the fridge for a while.
masum Reza
[email protected]The praline topping was a bit too sweet for my taste, but it was still good.
Avakin Life
[email protected]This recipe is a keeper. It's easy to follow and the results are delicious. I'll definitely be making this again.
md Sabbir Ahmmad
[email protected]I'm not usually a fan of praline, but this topping changed my mind. It's so good, I could eat it by the spoonful!
Babatunde Omotola
[email protected]This topping is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it.
Abdul Nsamba
[email protected]I've tried many praline sundae toppings, but this one is by far the best. It's so rich and flavorful, and it has the perfect amount of crunch. I highly recommend it!
Maiom Akter
[email protected]This praline sundae topping is the perfect finishing touch for any ice cream sundae. It's easy to make and oh-so-delicious!