Necessity can be the mother of recipes, too! I came up with this one as a way of using up the extra evaporated milk I had from making fudge. My husband farms with his father-raising hogs and cattle plus growing corn and soybeans. Hobbies I enjoy include gardening, baking bread, reading...and sewing when I find time. Our 5-year-old is our only child right now, but I'm expecting her little brother or sister to come along about any day!
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/2 cups.
Number Of Ingredients 9
Steps:
- Melt butter in a large saucepan. Add brown sugar, marshmallows, corn syrup and salt. Cook and stir over low heat until marshmallows are melted and mixture comes to a boil. Boil for 1 minute. , Remove from the heat; cool for 5 minutes. Stir in evaporated milk, pecans and vanilla; mix well. Serve warm or cold over ice cream. Store in the refrigerator.
Nutrition Facts : Calories 133 calories, Fat 5g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 53mg sodium, Carbohydrate 21g carbohydrate (19g sugars, Fiber 0 fiber), Protein 1g protein.
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Gypesy Gillihan
[email protected]This recipe is a total fail. I followed the instructions exactly and my topping turned out like a brick. I'm so disappointed.
Sharjeel Jutt
[email protected]I'm not sure what I did wrong, but my topping turned out grainy. I think I might have overcooked the sugar.
Efya Anima
[email protected]I followed the recipe exactly and my topping turned out too thick. I had to add some milk to thin it out.
Margaret Barry
[email protected]This praline sundae topping is a bit too sweet for my taste. I think I'll try cutting the sugar in half next time.
Soythi Mis
[email protected]I'm not a huge fan of pralines, but I thought I'd give this recipe a try anyway. I'm so glad I did! This topping is amazing. It's so rich and decadent. I love the way it pairs with the cold ice cream. I will definitely be making this again.
sharma hari
[email protected]This is the best praline sundae topping I've ever had! It's so rich and creamy. I love the way the pralines add a little bit of crunch. I will definitely be making this again.
Mir Tahir
[email protected]I made this praline sundae topping for my husband's birthday party and it was a huge hit! Everyone loved it. It's so easy to make and it tastes so delicious. I will definitely be making this again.
Carolyn Lomabalaquihoya
[email protected]This praline sundae topping is so good! It's the perfect balance of sweet and nutty. I love the way it pairs with the cold ice cream. I will definitely be making this again.
Mansabali09
[email protected]I've been looking for a praline sundae topping recipe for a while now and I'm so glad I found this one. It's so easy to make and it tastes amazing. I used it on my ice cream sundae last night and it was the perfect finishing touch. I will definitely
Mahar Sarfraz
[email protected]This praline sundae topping is absolutely divine! It's so rich, decadent, and flavorful. I made it last night for my family and they all loved it. It was the perfect topping for our ice cream sundaes. I will definitely be making this again and again.