PRALINE FRENCH TOAST
Steps:
- In a large bowl, whisk the eggs, cream, sugar, vanilla and cinnamon. Arrange bread in a single layer in two greased 15x10x1-in. baking pans. Pour egg mixture over bread. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 400° for 20-25 minutes or until a knife inserted in the center comes out clean. , Meanwhile, for syrup, combine the brown sugar, corn syrup and water in a saucepan. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 3 minutes. Stir in pecans and butter; simmer 2 minutes longer. Serve with French toast.
Nutrition Facts : Calories 448 calories, Fat 16g fat (7g saturated fat), Cholesterol 194mg cholesterol, Sodium 337mg sodium, Carbohydrate 64g carbohydrate (42g sugars, Fiber 2g fiber), Protein 10g protein.
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Anju Khadka
[email protected]I can't wait to try this recipe!
Michael Patterson
[email protected]This is a great recipe for a special occasion.
BEN M (CHILLYBOII18)
[email protected]I would definitely make this again.
Josh Mounsey
[email protected]Two thumbs up!
Brian Hinton
[email protected]A+
Nawaz Muhammad
[email protected]5 stars!
Moon Child
[email protected]I highly recommend this French toast recipe!
kealeboga Thusi
[email protected]This was the best French toast I've ever had!
Catoo
[email protected]I've made this French toast several times now, and it's always a hit.
Ivana Peralta
[email protected]This French toast was easy to make and so delicious!
Naeem Gondal
[email protected]I made this French toast for my family this morning, and they loved it!
Mian Khurram Ijaz
[email protected]This French toast was delicious! The praline sauce was the perfect topping, and the French toast was cooked to perfection.
Singar Singar
[email protected]I've made this French toast several times now, and it's always a hit. The praline sauce is so good, and the French toast is always cooked perfectly.
Presiden Mayuma
[email protected]This French toast was easy to make and so delicious! The praline sauce was the perfect finishing touch. I will definitely be making this again.
Robyn leigh Busch
[email protected]I made this French toast for my family this morning, and they loved it! The praline sauce was a hit, and the French toast was fluffy and delicious. I will definitely be making this again.
Patricia Birks
[email protected]This French toast was amazing! I've never had praline French toast before, but it was so delicious. The praline sauce was the perfect topping, and the French toast was cooked to perfection. I will definitely be making this again!