Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1/2 cup
Number Of Ingredients 8
Steps:
- Spray a baking sheet with vegetable-oil cooking spray, wiping off any excess with a paper towel; set aside. In a medium heavy-bottomed saucepan, combine sugar, corn syrup, and water. Stir to combine. Cover, and bring to a boil over high heat. Cook until sugar is dissolved. Uncover, reduce heat to medium, and continue to cook without stirring until the sugar mixture reaches 295 degrees.on a candy thermometer. Remove from heat.
- Stir in 3/4 cup pistachios, the butter, vanilla, and baking soda. Return to heat, and cook, stirring constantly, until the mixture reaches 300 degrees.on a candy thermometer. Remove from heat, and pour mixture onto prepared baking sheet. Working quickly, spread mixture. Set aside to cool.
- Break brittle into small pieces. Place in a food processor fitted with a metal blade. Process until powdery.
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Rubina Shahzad
[email protected]This is a great recipe! I'll definitely be making this again.
Marvo Freep
[email protected]I made this praline dust for a party last weekend and it was a huge success! Everyone loved it.
Sureshe Ram
[email protected]This praline dust is amazing! It's so versatile and can be used in so many different ways. I've used it to top my cakes, cookies, and ice cream, and it's always a hit.
bashar damra
[email protected]I love this praline dust! It's so easy to make and adds a delicious flavor to my desserts. I've used it on cakes, cookies, and ice cream, and it's always a hit.
Elizabeth Herr
[email protected]This is a great recipe for praline dust. It's easy to make and tastes delicious. I've used it to top my cakes, cookies, and ice cream, and it always adds a touch of sweetness and crunch.
aamir najam
[email protected]I'm not a huge fan of pralines, but this dust is really good. It's not too sweet and has a nice nutty flavor. I've been using it on my morning toast and it's a great way to start the day.
Farhan AliJan
[email protected]This praline dust is delicious! I used it to make praline cheesecake and it was a huge hit. The dust added the perfect amount of sweetness and crunch.
Winnie Ngobeni
[email protected]I was looking for a praline dust recipe and this one is perfect! It's so easy to make and tastes just like the kind I buy at the store. I'll definitely be making this again.
Abiha Nayab
[email protected]This is a great recipe! The praline dust is so versatile and can be used in so many different ways. I've used it to top my morning oatmeal, add a little sweetness to my yogurt, and even sprinkle it on my popcorn. It's always delicious.
No ID
[email protected]I made this praline dust for a party last weekend and it was a huge success! Everyone loved it. It's the perfect topping for any dessert.
Joackim Musafiri
[email protected]OMG! This praline dust is amazing! It's so easy to make and adds such a delicious flavor to my desserts. I've used it on cakes, cookies, and ice cream, and it's always a hit. Thanks for sharing this recipe!