PRALINE BROWNIE PIE
I have a passion for creating my own recipes. I developed this pie from a favorite brownie. I've lost track of how many recipe requests this dessert has generated. -Michele Mazey, Centerville, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h45m
Yield 16-20 servings.
Number Of Ingredients 27
Steps:
- In a small bowl, cream butter and confectioners' sugar; beat in egg. Combine the flour, cocoa and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour., Meanwhile, for topping, combine the pecans, butter, sugars and salt. Spread in a single layer in a lightly greased 15x10x1-in. baking pan. Bake at 350° for 20 minutes, stirring every 5 minutes. Cool., For caramel layer, combine the butter and sugars in a saucepan. Bring to a boil, stirring constantly. Boil and stir for 2 minutes. Stir in the cream; return to a boil. Remove from the heat and set aside., For filling, in a microwave-safe bowl, melt 1/2 cup chocolate chips, unsweetened chocolate and butter; stir until smooth., Transfer to a large bowl; cool slightly. Beat in the sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Stir in the flour and salt just until blended; set aside., On a lightly floured surface, roll out pastry to fit an 11-in. fluted tart pan with removable bottom. Transfer pastry to pan; trim even with top edge. Spread filling into crust. Top with caramel mixture; cut through with a knife to swirl. Sprinkle with topping and remaining chocolate chips., Bake at 350° for 35-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 330 calories, Fat 20g fat (10g saturated fat), Cholesterol 65mg cholesterol, Sodium 165mg sodium, Carbohydrate 38g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.
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Cheryel GunnGodHasMyBack
[email protected]I'm not a baker, but this pie was easy to make and turned out perfectly.
Dr.Arman's Deantal Care & Cure
[email protected]I love the combination of chocolate and pralines in this pie. It's the perfect balance of sweet and salty.
Dennis Correa
[email protected]This pie is so rich and decadent, it's the perfect dessert for a special occasion.
Shawal Madha
[email protected]I made this pie for my family and they loved it! It's the perfect dessert for a special occasion.
Jan Jano
[email protected]This pie is a little time-consuming to make, but it's definitely worth it. The end result is a delicious and impressive dessert.
Ubagu Emeka obieze
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was so easy to make and it tastes amazing.
Hafeez Sheikh
[email protected]This pie is definitely worth the calories! It's so delicious, I can't resist eating a second piece.
Kay Kevin Fondzenyuy
[email protected]I'm not a baker, but this pie was easy to make and turned out perfectly.
Crazy 4th
[email protected]I love the combination of chocolate and pralines in this pie. It's the perfect balance of sweet and salty.
sara pun
[email protected]This pie is so rich and decadent, it's the perfect dessert for a special occasion.
Dave Ainsworth
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Irene Turrell
[email protected]This pie is definitely a labor of love, but it's worth it. The end result is a delicious and impressive dessert.
Noiyon Asif
[email protected]I'm not a huge fan of pralines, but I really enjoyed this pie. The brownie filling was so rich and chocolatey that it balanced out the sweetness of the pralines.
Bd All in one
[email protected]The praline topping is what really makes this pie special. It's so sweet and crunchy.
Bradley Duncombe
[email protected]I made this pie for a party and it was a huge success! Everyone loved it.
Levis Tdat
[email protected]This praline brownie pie was a hit! The crust was flaky and buttery, the brownie filling was rich and chocolatey, and the praline topping was the perfect finishing touch. I will definitely be making this again.