POUTINE STYLE SCALLOPED POTATOES
A new spin on the old classic scalloped potatoes. I use this dish as a side dish with burgers. Try it with bread crumbs on top, too. It's really good.
Provided by cookingforseven
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a 16x16-inch baking dish.
- Spread 1/3 of sliced potatoes in the prepared baking dish. Sprinkle potatoes with 1/3 of seasoning mix; top with 1/3 the mozzarella cheese. Continue layering with remaining potatoes, seasoning, and cheese.
- Pour gravy evenly over potato mixture to cover.
- Bake in the preheated oven until casserole is bubbly and potatoes are tender, about 45 minutes.
Nutrition Facts : Calories 468.8 calories, Carbohydrate 58.5 g, Cholesterol 38.9 mg, Fat 17 g, Fiber 6.8 g, Protein 22 g, SaturatedFat 7.7 g, Sodium 1145.7 mg, Sugar 2.9 g
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Jsuuawii Jaiisiaiisis
[email protected]This dish is a must-try for any fan of comfort food.
Anna Becerra
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Devroxz
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Jimmy Ayo
[email protected]I'm not a fan of gravy, so I made this dish without it. The potatoes were still delicious, and the cheese curds added a nice touch.
markus kimozo
[email protected]This recipe is a great way to use up leftover mashed potatoes. I added some chopped bacon and green onions to the gravy, and it was delicious.
Christopher Richards
[email protected]I made this dish for my family last night and they loved it! The potatoes were creamy and cheesy, and the gravy was rich and flavorful. Even my picky kids ate it all up.
Kianna Graddy
[email protected]This recipe is a winner! The potatoes were cooked perfectly and the gravy was amazing. I loved the addition of the cheese curds. They added a nice gooey texture to the dish.
Sean Kupakwashe
[email protected]I'm always looking for new ways to make scalloped potatoes, and this recipe definitely fits the bill. The poutine-style gravy is a unique and delicious twist on the classic dish. I will definitely be making this dish again.
Peter Macro
[email protected]This dish is a perfect comfort food. The potatoes are creamy and cheesy, and the gravy is rich and flavorful. I love that it's so easy to make, too. I'll definitely be making this dish again soon.
Tshepang Mkhize
[email protected]I was looking for a new scalloped potatoes recipe, and I'm so glad I found this one! The poutine-style gravy is a game-changer. It's so flavorful and rich, and it takes this dish to the next level.
chiamaka diane
[email protected]This recipe is a must-try for any fan of poutine or scalloped potatoes. The combination of flavors is amazing, and the dish is so easy to make. I will definitely be making this dish again and again.
Rumon Islam
[email protected]I'm not a big fan of poutine, but I thought I'd give this recipe a try. I was pleasantly surprised! The potatoes were perfectly cooked and the gravy was delicious. I'll definitely be making this dish again.
Md Rakiv
[email protected]This is the best poutine-style scalloped potatoes recipe I've ever tried. The gravy is so flavorful and the cheese curds are nice and gooey. I will definitely be making this dish again.
ayanda shongwe
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it, and I got so many compliments. The recipe was easy to follow and the results were amazing.
Greyson Weerden
[email protected]This twist on classic poutine was a hit with my family! The cheese curds melted perfectly and the gravy was rich and flavorful. The potatoes were cooked to perfection, and the overall dish was hearty and satisfying.