This recipe adds a great Canadian favorite, poutine - gravy, cheese, and fries - to the world's favorite, pizza.
Provided by Teena Mengel
Categories Meat and Poultry Recipes Pork
Time 1h45m
Yield 8
Number Of Ingredients 11
Steps:
- Place flour in a large bowl. Whisk water, egg, yeast, and sugar together in a cup. Make a well in the flour and pour in yeast mixture. Stir until mixture forms a smooth dough, adding a small amount of flour or water if needed. Cover bowl with a towel; set aside to rise until doubled in size, about 30 minutes.
- Preheat oven to 425 degrees F (220 degrees C). Spread French fries in a single layer on a baking sheet.
- Bake fries in the preheated oven until golden, about 20 minutes. Reduce oven temperature to 350 degrees F (175 degrees C).
- Heat a large skillet over medium heat and fry bacon pieces until browned, about 5 minutes; remove to drain on a paper towel.
- Spray a round pizza pan with baking spray.
- Punch down dough, and flatten onto pizza pan. For a stuffed crust, sprinkle about 1/4 cup shredded Mexican cheese blend around the edge of the dough, roll dough inward over cheese, and pinch dough to seal.
- Spread a thin layer of pizza sauce over dough. Spread fries over dough; pour gravy over fries as needed to cover. Top with remaining Mexican cheese blend. Sprinkle bacon pieces evenly over pizza.
- Bake in the preheated oven until cheese is bubbly and crust is golden, about 20 minutes.
Nutrition Facts : Calories 459.9 calories, Carbohydrate 43.1 g, Cholesterol 78.2 mg, Fat 22.7 g, Fiber 2.5 g, Protein 21.2 g, SaturatedFat 12.4 g, Sodium 1056.4 mg, Sugar 2.4 g
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Sanele Knowledge
[email protected]I was pleasantly surprised by how much I enjoyed this pizza. It's a great way to mix things up from your usual pizza routine.
Rofiq Mortuza
[email protected]This pizza is so delicious and easy to make. I will definitely be making it again.
Knowledge Is Essential
[email protected]This is a must-try for any poutine lover.
ayush Tmg
[email protected]I've never made poutine pizza before, but this recipe made it so easy. It was a huge hit with my friends and family.
Gacha Jadez
[email protected]This pizza is a great way to use up leftover fries.
js jibon
[email protected]I'm not a big fan of poutine, but this pizza was actually really good. The flavors all worked well together.
Prince Amin
[email protected]This is the perfect recipe for a quick and easy weeknight meal.
Shahid Lalhaira
[email protected]This pizza was a bit too greasy for my taste, but it was still good.
Shamasudin Channa
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Joshua Arber
[email protected]This is the best poutine pizza I've ever had. The crust was perfectly crispy and the toppings were all so flavorful.
Louis megai Daniel
[email protected]I've made this pizza several times now and it's always a hit. It's so easy to make and it's always delicious.
Yvette Selemani
[email protected]The gravy was a bit bland, but the rest of the pizza was great.
Lil' Yas WD
[email protected]Definitely a keeper!
Pavi Pavi
[email protected]Amazing!
Angela Van Hulzen
[email protected]This recipe was a little too salty for my taste, but overall it was still good. I might try using less gravy next time.
Imran Wafaii
[email protected]I made this for dinner last night and it was so easy and delicious! My family loved it. The gravy was especially good.
Ehi Kelvin
[email protected]This poutine pizza was a hit at my party! The combination of flavors and textures was amazing. The crispy pizza crust, the gooey cheese, the savory gravy, and the salty fries - it was all perfect together.