Provided by Robin Miller : Food Network
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Arrange pound cake on individual plates. Mix together whipped topping, lemon juice and lemon zest. Mix well and spoon mixture over pound cake. Garnish with mint sprigs.
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Mousumi Aktar
[email protected]This recipe is a hit! The pound cake is moist and flavorful, and the lemon cream is the perfect complement. I will definitely be making this again!
Abygaelle Charles
[email protected]This recipe is a fail. The pound cake was dry and the lemon cream was too tart.
Khan Ghulam
[email protected]This recipe is a bit time-consuming, but it's worth it. The pound cake is so moist and flavorful, and the lemon cream is the perfect finishing touch.
Rickey Cozart
[email protected]This recipe is a keeper! The pound cake is moist and flavorful, and the lemon cream is delicious. I highly recommend it!
Kato Shakil
[email protected]This recipe is amazing! The pound cake is so moist and flavorful, and the lemon cream is the perfect complement. I will definitely be making this again and again!
Tomas Slinger
[email protected]This recipe is a bit too sweet for my taste, but it's still a good dessert. The pound cake is moist and the lemon cream is delicious.
Mark Sarkisov
[email protected]I love this recipe! The pound cake is so moist and the lemon cream is the perfect tangy addition. It's a great dessert for any occasion.
N Huda
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful, and the lemon cream is the perfect finishing touch. I will definitely be making this again and again!
Akbar Hans
[email protected]The pound cake was a bit dry, but the lemon cream was delicious. I would probably try a different recipe next time.
PatrickMan
[email protected]This recipe is easy to follow and the results are amazing. The pound cake is moist and flavorful, and the lemon cream is the perfect topping. I will definitely be making this again!
Niaz Joyia
[email protected]Delicious!
Ankon Das
[email protected]This recipe is a waste of time. The pound cake was dry and the lemon cream was too tart.
Sumaiya Aktar Tuli
[email protected]I've made this recipe several times and it always turns out great. The pound cake is moist and flavorful, and the lemon cream is the perfect complement. I highly recommend this recipe!
Ishaq Omolade
[email protected]Meh.
Soft Tacos
[email protected]This recipe is a winner! It's easy to make and the results are amazing. The pound cake is moist and flavorful, and the lemon cream is the perfect topping.
Raees Mansoor babbar
[email protected]The pound cake was perfect! It was moist and fluffy, and the lemon cream was light and tangy. My family loved it.
Mass Ride
[email protected]This recipe is a keeper! The lemon cream is to die for.
Ifeoluwaenouch Oyekola
[email protected]The pound cake was a bit dry, but the lemon cream was delicious. Overall, it was a good dessert, but I would probably try a different recipe next time.
Shahid Pathan
[email protected]This pound cake with lemon cream is a delicious and easy-to-make dessert. The cake is moist and flavorful, and the lemon cream is the perfect complement. I will definitely be making this again!