Provided by wing118677
Number Of Ingredients 6
Steps:
- Grease and flour tube (or bundt) pan and set out eggs and butter to allow them to come to room temperature. In a large bowl, cream the butter and sugar until smooth. Add the eggs, one at a time, beating for one minute after each addition. Sift the flour and add it to the creamed mixture alternately with the whipping cream. Mix until fully incorporated. Stir in the vanilla. Pour into prepared pan and place in a cold oven. Turn the oven to 300 and bake for 80-90 minutes, until a toothpick inserted in the center comes out clean. Cool completely before removing from pan.
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Sello Malema
m.sello@gmail.comThis pound cake is a bit too dense for my taste. I prefer a lighter, more airy texture.
Rhea Remoroza Cabanilla
rrhea@hotmail.comThis is the best pound cake recipe I've ever used! It's so moist and flavorful, and it always turns out perfect.
Business Account
a_b@hotmail.comI've been making this pound cake for years, and it's always a hit with my family. It's the perfect dessert for any occasion.
Alisha Swinson
alisha-s@hotmail.comThis pound cake is easy to make and always turns out great. It's a staple in my kitchen.
Adiel Morat
a_morat33@gmail.comI'm not a huge fan of pound cake, but this one is really good. It's moist and flavorful, and not too sweet.
Landon Bruner
blandon71@yahoo.comThis pound cake is the perfect dessert for a special occasion. It's elegant and delicious.
Kamal Pordhan
p_k@yahoo.comI made this pound cake for a potluck, and it was a huge hit! Everyone loved it.
Leah Narain
leahn@yahoo.comThis pound cake is a bit denser than some other recipes, but I like that about it. It's very moist and flavorful.
rodney christopher
r65@yahoo.comI've tried many pound cake recipes, but this one is my favorite. It's the perfect balance of sweetness and flavor.
M aqeel M aqeel
m-a@gmail.comThis pound cake is a classic for a reason. It's simple to make, yet elegant and delicious.
manlal budha
budha_m92@yahoo.comI love this pound cake! It's so easy to make, and it always turns out delicious.
Umerfarooq Jutt1122
jutt1122_umerfarooq@gmail.comThis pound cake is dense and moist, with a rich, buttery flavor. It's the perfect cake to serve with a cup of coffee or tea.
Abram Khan's
khans-a36@hotmail.comI've been making this pound cake for years, and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Bonga Mbhele
b.mbhele69@yahoo.comThis is the best pound cake recipe I've ever used! It's so moist and flavorful, and it always turns out perfect.