POTLUCK TACO SALAD

Potluck Taco Salad image

I found this recipe in an old school cookbook, and I've taken it to many potlucks since then. The layers look so pretty in a glass bowl. -Sandy Fynaardt, New Sharon, Iowa

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 8 servings (1 cup dressing).

Number Of Ingredients 10

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Ingredients

1 pound ground beef
1 envelope taco seasoning, divided
1 medium head iceberg lettuce, torn
1 can (16 ounces) kidney beans, rinsed and drained
1 large red onion, chopped
4 medium tomatoes, seeded and finely chopped
2 cups shredded cheddar cheese
4 cups crushed tortilla chips (about 8 ounces)
1 bottle (8 ounces) Thousand Island salad dressing
2 tablespoons taco sauce

Steps:

In a large skillet, cook and crumble beef over medium heat until no longer pink, 6-8 minutes; drain. Stir in 3 tablespoons taco seasoning., In a large bowl, layer beef mixture, lettuce, beans, onion, tomatoes, cheese and crushed chips. In a small bowl, mix salad dressing, taco sauce and remaining taco seasoning; serve with salad.

Nutrition Facts : Calories 574 calories, Fat 34g fat (11g saturated fat), Cholesterol 66mg cholesterol, Sodium 1109mg sodium, Carbohydrate 44g carbohydrate (9g sugars, Fiber 5g fiber), Protein 23g protein.

*** Explore more Potluck Taco Salad Recipes »

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Sandra Benavides

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This taco salad is a great way to get your kids to eat their vegetables. They will love the crunchy tortilla chips and the flavorful dressing.

Syed Shah22

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This taco salad was a great way to use up leftover taco meat. It was easy to make and very tasty.

Ar Aditta

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This taco salad was the perfect dish for a summer potluck. It was light, refreshing, and very flavorful.

zickey msoo

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This taco salad was a bit too heavy for my taste. I would recommend using less cheese or sour cream.

Anurag Shah

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This taco salad was a great way to get my kids to eat their vegetables. They loved the crunchy tortilla chips and the flavorful dressing.

Fano Media FANO

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This taco salad was delicious! The flavors were amazing and everyone at the potluck loved it. I will definitely be making this again.

Ziaul Hoque Polash

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This taco salad was a bit too time-consuming to make. I would recommend using a pre-made taco seasoning mix to save time.

comrade guroh

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This taco salad was a great way to use up leftover taco meat. It was easy to make and very tasty. I will definitely be making this again.

mdmatin khan

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This taco salad was a bit too bland for my taste. I would recommend adding more spices or using a spicier salsa.

vino paramathadu

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I made this taco salad for my friends and they all loved it. It was easy to make and very flavorful. I will definitely be making this again.

robbil shakh

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This taco salad was delicious! I loved the combination of flavors and textures. I will definitely be making this again.

balogun adewale

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This taco salad was a bit too spicy for my taste. I would recommend using less chili powder or omitting it altogether.

zama hudz

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This taco salad was easy to make and very tasty. I made a few substitutions, such as using ground turkey instead of beef, and it turned out great. I will definitely be making this again.

Omozumamwen Roseline

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I followed the recipe exactly and the taco salad turned out great! It was flavorful and everyone at the potluck loved it. I will definitely be making this again.

nazir ullah

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This taco salad was a disappointment. The flavors were bland and the salad was very dry. I would not recommend this recipe.

Vanishree Naidoo

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This taco salad is a keeper! I've made it several times and it's always a hit. It's easy to make and very versatile. I like to add different toppings each time to keep it interesting.