POTLUCK PEPPERONI BREAD
This yummy bread was taught to me by the best cooks in the world, the Allora family. It is perfect for potluck, or any party. Trust me, this bread will become your most requested dish.
Provided by Skinny Cakes
Categories Appetizers and Snacks Pastries
Time 1h
Yield 12
Number Of Ingredients 4
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Roll the dough into an 10-inch square on a well-floured surface. Arrange half of the pepperoni over top, and sprinkle evenly with half of the mozzarella cheese. Arrange the remaining pepperoni over the cheese, and sprinkle with remaining cheese. Fold the left third of the dough over the middle third, then fold the right third on top of that. Fold the top and bottom ends over the bread so the edges meet in the center. Drizzle the bread with olive oil, and place seam-side-down onto a nonstick baking sheet.
- Bake in the preheated oven until the bread is golden brown and crusty, 15 to 20 minutes. Cool before slicing.
Nutrition Facts : Calories 299.8 calories, Carbohydrate 17.5 g, Cholesterol 43.8 mg, Fat 17.7 g, Fiber 0.6 g, Protein 16.5 g, SaturatedFat 7.5 g, Sodium 781 mg, Sugar 2.3 g
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Emma Murray
[email protected]I found this bread to be a bit bland.
Kgomotso Madumo
[email protected]This bread is a little too greasy for my taste.
Afolabi Seun
[email protected]I'm not a big fan of pepperoni, but I still enjoyed this bread.
HAMZA TALPUR
[email protected]This bread is a great way to use up leftover pepperoni.
Christine Ellis
[email protected]I love that this bread can be made ahead of time.
Jay Jj
[email protected]This bread is perfect for a quick and easy snack or appetizer.
Deborah Brown
[email protected]I made this bread for a party and everyone raved about it. I'll definitely be making it again.
Timothy Bickling
[email protected]This bread is so easy to make, even a beginner can do it.
Sabuj Bosu
[email protected]I followed the recipe exactly and my bread turned out perfectly.
Mdkhairul Islam
[email protected]This is the best pepperoni bread I've ever had! The crust is perfectly crispy and the cheese is gooey and flavorful.
Md Rasel Ahmed
[email protected]I've made this bread several times now, and it's always a crowd-pleaser.
David Khan
[email protected]This pepperoni bread was a hit at my potluck! Everyone loved it.