POTLUCK PAN ROLLS
This is a Taste Of Home Recipe I got many yrs ago. They are awesome.
Provided by sandi orcutt
Categories Biscuits
Time 20m
Number Of Ingredients 8
Steps:
- 1. In mixing bowl, dissolve yeast and 1 tsp. sugar in 1/2 cup water. Add butter, eggs, milk powder, salt, 3 cups flour and remaining sugar and water.
- 2. Beat on medium speed for 3 min. or smooth.
- 3. Stir in enough remaining flour to form soft dough. Turn oto a floured surface and knead until smooth and elastic, about 6-8 min.
- 4. Place in greased bowl, turning once to grease top. Cover and let rise in warm place until doubled, about 1 1/2 hrs.
- 5. Punch dough down. Divide into 27 pieces; shape into balls. Place 18 balls in greased 13x9x2 baking pan and remaining balls in greased 9" square baking pan. Cover and let rise until doubled, about 45 minutes.
- 6. Bake at 375 for 17-20 min or golden brown. Cool on wire rack.
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Deb Butler
[email protected]These rolls were a bit too dense for my taste.
Gh Hh
[email protected]I'm not a big fan of potluck rolls, but these were actually really good.
Amanda Akin
[email protected]These rolls are delicious! The perfect combination of soft and fluffy.
Cooking with ganja
[email protected]I love how easy these rolls are to make. I can always count on them to turn out perfect.
Buzz J John
[email protected]I've made these rolls several times and they're always a hit. They're so versatile and can be served with anything.
Udyog Chamodyana
[email protected]These pan rolls were a great way to use up some leftover mashed potatoes. They were so good!
ahmedj shagar
[email protected]I made these rolls for a potluck and they were a huge success. Everyone loved them!
unique video amazing
[email protected]These rolls are the perfect addition to any potluck. They're easy to make and always a crowd-pleaser.
Bishwajeet Bishwajeet
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. The rolls were absolutely delicious.
Talha Nasar
[email protected]These rolls were so easy to make and they turned out perfect. I will definitely be making them again.
Hillary Ochieng
[email protected]I've tried many potluck pan roll recipes, but this one is by far the best. The rolls are always light and fluffy, and the flavor is perfect.
Rahim Karim
[email protected]These pan rolls were delicious! I made them for a potluck and they were gone in no time.
Ra Raja
[email protected]These rolls were a hit at my potluck! They were so soft and fluffy, and the flavor was amazing. I will definitely be making these again.