POTLUCK CORN PUDDING
Fabulous Holiday Favorite. Rich, but worth every calorie! Give yourself some extra baking time just in case your oven varies. Can be halved (use 3 eggs). Originally submitted to ThanksgivingRecipe.com.
Provided by D. Reynolds
Categories Side Dish Vegetables Corn Corn Pudding Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Combine cream-style corn, regular corn, eggs, half-and-half, cream, flour, cornmeal, sugar, melted butter, salt, and pepper in a 2-1/2 to 3-quart casserole.
- Bake at 325 to 350 degrees F (165 to 175 degrees C) for 1 hour, or until set.
Nutrition Facts : Calories 284.3 calories, Carbohydrate 26.1 g, Cholesterol 129.8 mg, Fat 18.7 g, Fiber 1.9 g, Protein 7 g, SaturatedFat 10.7 g, Sodium 391.1 mg, Sugar 5.6 g
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Md Shumon
[email protected]This corn pudding is the perfect side dish for any summer cookout.
Chloe Hebert
[email protected]This corn pudding is a great way to get your kids to eat their vegetables.
Klara Gračan
[email protected]I love how creamy and cheesy this corn pudding is. It's the perfect comfort food.
Sadia S
[email protected]This corn pudding is so easy to make and it always turns out perfectly. It's the perfect side dish for any occasion.
hammodeh ayman
[email protected]I've made this corn pudding several times now and it's always a hit. It's creamy, cheesy, and has a wonderful flavor.
Fanza Rawan Rayan
[email protected]This corn pudding is a great way to use up leftover corn. It's also a great make-ahead dish.
Dale Barksdale
[email protected]I love how versatile this corn pudding is. I can add different vegetables or cheeses to change up the flavor.
Usama Shakeel
[email protected]This corn pudding is the perfect side dish for any summer cookout.
Bilal Jani
[email protected]I made this corn pudding for a brunch party and it was a huge success. Everyone loved it!
Juan Molina
[email protected]This corn pudding is a great way to get your kids to eat their vegetables. My kids love it!
Luis Mason
[email protected]I've been making this corn pudding recipe for years and it's always a family favorite. It's the perfect comfort food.
min uddin
[email protected]This corn pudding is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Fawad Alam
[email protected]I made this corn pudding for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Achia Job
[email protected]This corn pudding is a great way to use up leftover corn. It's also a great side dish for any meal.
Dipika Bhatta
[email protected]I've tried several corn pudding recipes and this one is by far the best. It's creamy, cheesy, and has a wonderful flavor.
Murtaza Kharal
[email protected]This corn pudding is so delicious and easy to make. I love that I can use fresh or frozen corn.
Kelvin Soli
[email protected]I made this corn pudding for Thanksgiving dinner and it was a huge success. Everyone loved it! I will definitely be making it again for future holidays.
Murtaza Jamalsoswpwpwp2pspeoeo
[email protected]This was my first time making corn pudding and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
Saad Burki
[email protected]I've made this corn pudding recipe several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Anika Dawson
[email protected]This corn pudding was a hit at our potluck! It was creamy, cheesy, and had just the right amount of sweetness. I will definitely be making this again.