I've made this pretty gelatin salad--loaded with fruit and berries--for potluck suppers and to serve following our ladies' Bible classes. You can vary the fruit and use sugar-free gelatin if you prefer. -Gale Conway Warrenton, Missouri
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 24 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in the strawberries until thawed. Stir in the remaining ingredients. Transfer to a 4-qt. serving bowl. Cover and refrigerate for 3-4 hours before serving.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 26g carbohydrate (22g sugars, Fiber 2g fiber), Protein 1g protein.
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Bassam Mostafa
[email protected]I love this compote!
Dipak kumar Danuwar
[email protected]This compote is delicious!
Parves Sharif
[email protected]I made this compote for a potluck and it was a huge hit!
Brian Armendariz
[email protected]This is my favorite cherry compote recipe.
Karim Ullah
[email protected]I love this compote!
Abdullah and Fatima Gelida Barcelona kids in spain
[email protected]This compote is delicious!
Abu Je
[email protected]I made this compote for a potluck and it was a huge hit!
Amit Panjiyar
[email protected]This is my favorite cherry compote recipe. It's simple to make and always turns out perfect.
Dil da Jani
[email protected]I love this compote! It's so easy to make and it's always a hit at parties.
Alif Noor Alam
[email protected]This compote is delicious! I used it to top a cheesecake and it was the perfect finishing touch.
Prakash Oli
[email protected]I made this compote for a potluck and it was a huge hit! Everyone loved the flavor and the cherries were perfectly cooked.
Arshad Saleem
[email protected]This is my go-to recipe for cherry compote. It's simple to make and always turns out perfect. I love using it on pancakes, waffles, and yogurt.
Johnny Hick
[email protected]I love this cherry compote! It's so easy to make and it's always a hit at parties. I usually serve it with pound cake or vanilla ice cream.
PAK Tiger
[email protected]This compote is delicious! I used it to top a cheesecake and it was the perfect finishing touch. The cherries were sweet and tart, and the sauce was thick and glossy.
Iddrisu Ayuuba
[email protected]I'm not a big fan of cherries, but I actually really enjoyed this compote. It's not too sweet and the cherries have a nice tartness to them. I would definitely make this again.
Damba Paul
[email protected]This is the best cherry compote recipe I've ever tried! It's so easy to make and the results are amazing. The compote is thick, rich, and full of flavor. I love using it on pancakes, waffles, and yogurt.
Job Mwanyota
[email protected]I made this compote for a brunch party and it was a huge success! The cherries were plump and juicy, and the sauce was thick and flavorful. I will definitely be making this again.
Shantale Kimbler
[email protected]This cherry compote was a hit at our last potluck! Everyone loved the sweet and tart flavor, and it was the perfect topping for pancakes, waffles, and ice cream.