Categories Onion Potato Side Sauté Quick & Easy Bacon Winter Gourmet Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 2
Number Of Ingredients 6
Steps:
- In a skillet cook the bacon over moderate heat, stirring, for 5 minutes, or until it is crisp, transfer it to paper towels to drain, and in the fat remaining in the skillet cook the potatoes, peeled, sliced thin, and patted dry, and the onion, covered, stirring occasionally, for 5 minutes, or until the potatoes are browned. Reduce the heat to moderately low, stir in the garlic, and cook the mixture, uncovered, stirring occasionally, for 15 minutes. Stir in the bacon, the scallions, the parsley, and salt and pepper to taste and cook the mixture, covered, stirring occasionally, for 5 minutes, or until the potatoes are tender.
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Bobby Dude
[email protected]I've been making this recipe for years and it's always a family favorite. It's the perfect side dish for any meal.
Alnoor Collection
[email protected]This recipe is a little bland for my taste. I added some garlic and onion powder to give it more flavor.
Giovanni
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
NYAMEKYE SARAH
[email protected]I'm allergic to bacon, so I substituted turkey bacon. It worked out great!
Subodh Chaudhary
[email protected]This recipe is a great base for a variety of different dishes. I've added cheese, sour cream, and chives to make a loaded potato casserole. I've also added diced ham and peas to make a potato salad.
eez beats
[email protected]I followed the recipe exactly and the potatoes were still undercooked. I had to put them back in the oven for an extra 15 minutes.
Afaq Sheikh
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few leftover potatoes from dinner, and this is a great way to use them up.
Sheeza Jutt
[email protected]I'm not a big fan of potatoes, but I loved this recipe. The bacon and scallions really made the dish.
Kevin Gonzalez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are crispy on the outside and fluffy on the inside, and the bacon and scallions add a nice savory flavor.
hafizu maman
[email protected]The potatoes were a little dry for my taste, but the bacon and scallions were delicious.
Hamza Mushtaq
[email protected]I love how easy this recipe is to make. I always have potatoes, bacon, and scallions on hand, so it's a great go-to meal when I'm short on time.
Bukenya Eric
[email protected]This recipe was a hit at my dinner party! The potatoes were perfectly roasted and the bacon and scallions added a delicious flavor.