POTATOES O'BRIEN
Provided by Robert Irvine : Food Network
Categories side-dish
Time 45m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Bring a pot of water to boil for the potatoes and boil until just tender, but not mushy. Drain well, cover and set aside.
- Heat the oil in a large saute pan and saute the red and green bell peppers until they begin to soften. Add the onion and saute until translucent. Stir in the drained potatoes and season with salt and pepper. Garnish with fresh parsley.
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ashley darnell
[email protected]I've tried many different potato recipes, but this one is by far the best. It's simple to make and the results are amazing.
Da Ta
[email protected]I made these potatoes for breakfast and they were delicious. I served them with eggs and bacon.
Nazley Jacobs
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.
Abdou Corr
[email protected]These potatoes are so easy to make and they taste amazing. I'll definitely be making them again.
Shaaira Gaffoor
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
NAOM PASCALIA
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Mary Blay
[email protected]I've tried many different potato recipes, but this one is by far the best. It's simple to make and the results are amazing.
Muazzam Mehtab
[email protected]I made these potatoes for breakfast and they were delicious. I served them with eggs and bacon.
Rim Kanj
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.
Biplob Sheikh
[email protected]These potatoes are so good! I'm definitely going to make them again.
Abir Paul
[email protected]I was looking for a new potato recipe and this one definitely hit the spot. I'll be making it again soon.
Randa Ashraf
[email protected]These potatoes are a great way to get your kids to eat their vegetables.
Lentswe Shumang
[email protected]I love that this recipe is so versatile. I can use different types of potatoes, vegetables, and meat to create a unique dish every time.
Sms khan
[email protected]These potatoes are the perfect side dish for any meal. They're hearty, flavorful, and sure to please everyone at the table.
Kimberly Torres
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up leftover potatoes.
Irfan Omarkhil
[email protected]These are my new favorite breakfast potatoes. They're so easy to make and they taste amazing.
Ernest Dunlap
[email protected]I made these potatoes for a brunch party and they were a huge success. Everyone raved about them and asked for the recipe.
Marleine Saab
[email protected]Followed the recipe exactly and the potatoes turned out great! My kids loved them.
Twisted 13
[email protected]These potatoes were a hit at our family dinner! They were crispy on the outside and soft and fluffy on the inside. The combination of flavors was perfect, with the bell peppers, onions, and bacon all blending together nicely.