Make and share this Potatoes 'N Peas recipe from Food.com.
Provided by Marie
Categories Potato
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet, combine bacon, olive oil and potato.
- Cook over medium heat until potatoes and bacon begin to brown.
- Cover and continue to cook 5 minutes or until potatoes are tender.
- Stir in peas.
- Cover and cook an additional 5 minutes.
- Season with salt and pepper.
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Doga Khan
[email protected]I would definitely recommend this recipe to anyone who loves potatoes and peas.
Ali Tahir Maaroof
[email protected]This recipe is a great way to use up leftover potatoes and peas.
Usama Farooq
[email protected]I'm not a big fan of peas, but I really enjoyed this dish. The potatoes and peas were cooked perfectly, and the sauce was delicious.
syed lion
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Evans Thando
[email protected]I love how versatile this recipe is. I've made it with different types of potatoes and peas, and it's always turned out great.
Ranj Kamait
[email protected]This recipe is a keeper! The potatoes and peas were cooked perfectly, and the sauce was amazing.
Abi Ra
[email protected]So easy and flavorful! I've made this dish several times already, and it's always a hit.
ijazul haq ijaz
[email protected]This was a great recipe! I especially liked the addition of garam masala, which gave the dish a really unique flavor.
MsSeby34
[email protected]I made this dish for my family, and they all loved it! It's definitely going into my regular rotation of meals.
Eziekiel Fezzwood
[email protected]These potatoes and peas were absolutely delicious! The flavors all came together perfectly, and the dish was so comforting and satisfying.