POTATOES BAKED WITH EGGS AND CREAM
Oh, how I loved my Polish grandmother's cooking. Simple fresh ingredients, simply cooked and simply delicious.
Provided by Lorac
Categories Potato
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Pour butter into the bottom of an oven proof casserole.
- Add potatoes and season with salt and pepper.
- Mix together, eggs and sour cream and pour over potatoes.
- Top with chives, cover and bake for 1 hour.
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Zacharia Ishmael
[email protected]This dish is so easy to make, even a beginner cook can do it.
Aymen Nesru
[email protected]I'm not sure how this dish would turn out if you used a different type of potato.
sajib sarder
[email protected]I've never made this dish before, but it looks delicious. I'm definitely going to try it!
david ealy
[email protected]This recipe is a bit expensive to make, but it's worth it for a special occasion.
pyar ali
[email protected]I'm not a fan of cream sauces, but I loved this dish. The potatoes and eggs were cooked perfectly.
Shihab Via
[email protected]This dish is perfect for a cold winter day. It's hearty and comforting.
Liam morse
[email protected]I would give this recipe a 5-star rating if it weren't for the fact that it's a bit time-consuming to make.
Theva suntharam
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Diego Juarez
[email protected]I'm not sure what I did wrong, but my dish turned out really watery.
Muslim Trakhil
[email protected]This dish is so versatile. You can add any type of vegetables or cheese that you like.
Eugine Kibande
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Precious Appiagyei
[email protected]This is a great recipe for a special occasion brunch. It's easy to make and looks very impressive.
Teresa Gaeta
[email protected]The potatoes were a bit undercooked for my taste, but the eggs and cream sauce were perfect.
Jomuki Raj
[email protected]This dish was a bit bland for my taste. I think it would have been better with some additional seasonings.
dost Mohammad
[email protected]I'm not a huge fan of eggs, but I loved this dish! The potatoes were so crispy and the cream sauce was so flavorful. I will definitely be making this again.
Edison Mulokozi
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes and eggs cook together in one pan, so there's minimal cleanup. I also love that you can use any type of potatoes you like.
Nabin Oli
[email protected]I followed the recipe exactly and the dish turned out great! The only thing I would change is to add a bit more salt and pepper to taste.
Tanz Kenny
[email protected]This dish was absolutely delicious! The potatoes were perfectly cooked and the eggs were fluffy and flavorful. The cream sauce was rich and decadent, and it all came together perfectly. I will definitely be making this again!