POTATOES AU GRATIN

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Potatoes au Gratin image

Provided by Aaron McCargo Jr.

Categories     side-dish

Time 1h25m

Yield 4 to 5 servings

Number Of Ingredients 13

8 tablespoons (1 stick) butter
1/2 cup all-purpose flour
2 cups milk
1/2 cup grated yellow Cheddar
1/4 cup grated American cheese
1/4 cup grated white cheddar
1 teaspoon chicken bouillon powder
1/2 teaspoons ground nutmeg
1 teaspoon black pepper
3 pounds russet potatoes, washed and scrubbed, peeled and sliced thin
1 stick butter, melted
2 cups panko bread crumbs
2 teaspoons smoky paprika

Steps:

  • Preheat oven to 350 degrees F.
  • In a large sauce pot over medium-high heat, add butter. Stir in the flour until pasty. Add milk; stir to remove lumps and let cook for 6 minutes until it gets thick. Lower heat and add the cheese, bouillon, nutmeg and black pepper. Whisk until well combined and sauce thickens, approximately 4 minutes. Remove from heat.
  • In a bowl, combine butter, panko and smoky paprika. Stir well.
  • Place potatoes into a casserole dish. Pour cheese over potatoes and sprinkle au gratin on top. Wrap with foil and bake in oven for 35 to 45 minutes. Remove foil and cook for 10 minutes uncovered. Allow to sit for 10 minutes.

Mx_TRAVEL TIME
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I love that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make this dish whenever I want. The potatoes au gratin are always a hit with my family and friends.


Mo Station
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I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The potatoes au gratin turned out great and my family loved them.


Qasam Ali
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This potatoes au gratin recipe is a game-changer! I've never had potatoes au gratin this good before. The potatoes were cooked to perfection and the cheese sauce was divine. I can't wait to make this dish again.


Juanquita Bush
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I'm so glad I tried this recipe. The potatoes au gratin were absolutely delicious. The cheese sauce was creamy and flavorful, and the potatoes were perfectly cooked. I will definitely be making this dish again.


Dakota Stretton
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This recipe is a winner! The potatoes au gratin were a hit with my family. They were creamy, cheesy, and had a delicious crispy top. I will definitely be making this dish again.


Giselle
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I've been making this potatoes au gratin recipe for years and it's always a hit. The potatoes are cooked to perfection and the cheese sauce is incredibly flavorful. I love that I can make this dish ahead of time and it still tastes great when I rehea


Owusu F Prince
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This is my new favorite potatoes au gratin recipe. It's so easy to make and the results are always amazing. The potatoes are perfectly tender and the cheese sauce is rich and creamy. I highly recommend this recipe!


Musobya abdu
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I made this recipe for a potluck and it was a huge hit. Everyone loved the potatoes au gratin. They were creamy, cheesy, and had a delicious crispy top. I will definitely be making this dish again.


Raiyan
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This is the best potatoes au gratin recipe I've ever tried. The potatoes are perfectly cooked and the cheese sauce is creamy and flavorful. I highly recommend this recipe!


Jojo Zohdi
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I love that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make this dish whenever I want. The potatoes au gratin are always a hit with my family and friends.


Dharshanie Singh
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I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The potatoes au gratin turned out great and my family loved them.


SHABREKA MOTIN
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This potatoes au gratin recipe is a game-changer! I've never had potatoes au gratin this good before. The potatoes were cooked to perfection and the cheese sauce was divine. I can't wait to make this dish again.


Nayeem Boss
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I'm so glad I tried this recipe. The potatoes au gratin were absolutely delicious. The cheese sauce was creamy and flavorful, and the potatoes were perfectly cooked. I will definitely be making this dish again.


Rahamat Ullah
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This recipe is a winner! The potatoes au gratin were a hit with my family. They were creamy, cheesy, and had a delicious crispy top. I will definitely be making this dish again.


Unknown Baloch
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These potatoes au gratin are amazing! They're so creamy and cheesy, and the potatoes are cooked perfectly. I made them for a dinner party and everyone raved about them. I'll definitely be making them again.


meps dafirst
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I've tried many potatoes au gratin recipes, but this one is by far the best. The potatoes are cooked to perfection and the cheese sauce is incredibly flavorful. I love that I can make this dish ahead of time and it still tastes great when I reheat it


M. ARIF M. ARIF
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This is my go-to recipe for potatoes au gratin. It's simple to follow and the results are always delicious. The potatoes are perfectly cooked and the cheese sauce is rich and creamy. I highly recommend this recipe!


Terii Stevens
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I love this recipe! The potatoes au gratin are always so creamy and cheesy. I also like that it's a relatively easy dish to make. I usually serve it with a side salad or roasted vegetables.


Akash Shek
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This potatoes au gratin recipe is a keeper! It's incredibly easy to make and the results are always amazing. The potatoes are perfectly tender and creamy, while the cheese is melted and bubbly. I've made this dish for my family and friends several ti