POTATOES AND ONIONS
Cubed potatoes over onions, mushrooms and celery. For an extra zip sprinkle vegan Parmesan cheese and oregano on top of the dish!
Provided by HBKDUKE
Categories Side Dish Potato Side Dish Recipes
Yield 2
Number Of Ingredients 5
Steps:
- Place potatoes in a pot of boiling water until tender. Drain well.
- Spray a frying pan with non-stick cooking spray and pour in dressing. Over a medium heat fry the mushrooms, onions and celery. When cooked to your desired texture pour the mixture over the potatoes. Serve hot.
Nutrition Facts : Calories 336.9 calories, Carbohydrate 75.7 g, Fat 0.6 g, Fiber 10.2 g, Protein 9.5 g, SaturatedFat 0.2 g, Sodium 367.4 mg, Sugar 10.4 g
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John Temesgen
[email protected]This recipe is a great way to use up leftover potatoes and onions.
Imtiaz Taju
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Michael Tran
[email protected]This recipe is a great way to use up leftover potatoes and onions.
Annkie Dipuo
[email protected]This recipe is a great way to get your kids to eat their vegetables.
mukesh barman
[email protected]I love this recipe! It's so simple, but it's so flavorful.
Angelique Furcy
[email protected]This recipe is a great way to use up leftover potatoes and onions.
MD:Forid khan
[email protected]I've made this recipe several times now and I've never been disappointed.
didier ndaye Ngandu
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Hasnain Farooq
[email protected]I love the simplicity of this recipe. It's a great way to showcase the natural flavors of potatoes and onions.
Olalere Hordunayo
[email protected]This recipe is a great base for other dishes. I've added different vegetables and meats to it and it's always delicious.
zana Ali
[email protected]I made this recipe with some fresh herbs from my garden and it was amazing.
Anjali Gurung
[email protected]This recipe is a great way to use up leftover potatoes and onions.
Jeremiah Savitas
[email protected]I love this recipe! It's so simple, but it's so flavorful.
Qalandar Hussain
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's delicious.
Cody Mitchell
[email protected]I've made this recipe several times now and it always turns out great. It's a family favorite.
M Naveed Ahmad
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Philip Oliseh
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It was delicious!
Shama Zainab
[email protected]This recipe is a keeper! I will definitely be making it again.
Indiphile Sigcau
[email protected]I made this recipe last night and it was a hit! My family loved it.
Euro Bangla
[email protected]This was a great recipe! The potatoes and onions were cooked perfectly and the flavor was amazing.