Steps:
- In a large bowl, combine potato flakes, flour, baking powder and salt. In a small bowl, whisk the milk, eggs and oil; stir into dry ingredients just until moistened. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Nutrition Facts : Calories 231 calories, Fat 7g fat (3g saturated fat), Cholesterol 83mg cholesterol, Sodium 427mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 1g fiber), Protein 9g protein.
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lerato phefo
[email protected]These waffles were a bit too greasy for my taste.
Rana NISAR
[email protected]I loved the addition of the chives. They really added a nice flavor to the waffles.
Yasir Fareed Fareed
[email protected]These waffles were easy to make and they turned out great. I'll definitely be making them again.
Masuda Afrin
[email protected]I've been looking for a good potato waffle recipe and this one is perfect! The waffles are crispy and fluffy, and they have a great flavor.
MLGOD tv
[email protected]I made these waffles for breakfast this morning and they were a big hit with my kids. They loved the crispy texture and the cheesy flavor.
sabir dx
[email protected]These waffles were a great way to use up leftover mashed potatoes. They were also a lot healthier than traditional waffles.
Sultana Akter
[email protected]The waffles didn't cook evenly. Some parts were crispy while others were still doughy.
Mpho Nkazimulo
[email protected]I found the waffles to be a bit bland. I think I would add more salt and pepper next time.
Betty Nyanchama
[email protected]These waffles were a bit too greasy for my taste.
Susmita Dhimal Chaudhary
[email protected]I loved the addition of the chives. They really added a nice flavor to the waffles.
Marnica Behanan
[email protected]These waffles were easy to make and they turned out great. I'll definitely be making them again.
Kellyfx
[email protected]I've been looking for a good potato waffle recipe and this one is perfect! The waffles are crispy and fluffy, and they have a great flavor.
Apon Hosen
[email protected]I made these waffles for breakfast this morning and they were a big hit with my kids. They loved the crispy texture and the cheesy flavor.
Inam Choudhry
[email protected]These waffles were a great way to use up leftover mashed potatoes. They were also a lot healthier than traditional waffles.
Ivy Shrix
[email protected]I'm not a big fan of waffles, but these potato waffles were really good. I'll definitely be making them again.
Shalonda Hunter
[email protected]The waffles were delicious! I especially liked the addition of the cheese and chives.
john brize
[email protected]I was pleasantly surprised by how easy these waffles were to make. I had never made waffles before, but I was able to follow the recipe without any problems.
Wahid Rahu
[email protected]These potato waffles were a hit with my family! They were crispy on the outside and fluffy on the inside, and the flavor was perfectly savory and cheesy.