POTATO-TOPPED GROUND BEEF SKILLET
Compared to other ground beef skillet recipes, the depth of flavor in this recipe is amazing, and I never have leftovers when I take it to potlucks. I love recipes that I can cook and serve in the same skillet. If your butcher has chili grind beef, which is coarsely ground, go for that; it lends an extra meaty texture. -Fay Moreland, Wichita Falls, Texas
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- In a 12-in. cast-iron or other ovenproof skillet, cook and crumble beef over medium-high heat until no longer pink, 6-8 minutes. Stir in salt and pepper; remove from pan., In same pan, heat oil over medium-high heat; saute onion, carrots, mushrooms and garlic until onion is tender, 4-6 minutes. Stir in flour and herbs; cook 1 minute. Stir in wine; bring to a boil. Cook 1 minute, stirring to loosen browned bits from pan. Add beef and broth; return to a boil. Reduce heat; simmer, covered, until flavors are blended, about 30 minutes, stirring occasionally. Remove from heat., Meanwhile, place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-12 minutes. Drain; cool slightly., Preheat broiler. Arrange potatoes over stew, overlapping slightly; brush lightly with oil. Sprinkle with salt and pepper, then cheese. Broil 5-6 in. from heat until potatoes are lightly browned, 6-8 minutes. Let stand 5 minutes. If desired, sprinkle with parsley.
Nutrition Facts : Calories 313 calories, Fat 14g fat (5g saturated fat), Cholesterol 74mg cholesterol, Sodium 459mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
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Arslan burat
[email protected]This dish was a disappointment. The potatoes were soggy and the ground beef was dry. I would not recommend this recipe to anyone.
RK allmixnepal
[email protected]This recipe was too time-consuming for a weeknight meal. I would not recommend it to busy families.
Inno Ikolu
[email protected]The potatoes were not crispy enough for my liking. I would recommend cooking them for a longer period of time.
Oresiametse Morake
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices to the ground beef.
TrxpDollSavannah
[email protected]Easy to make and delicious! I will definitely be making this again.
Kenneth Njoroge
[email protected]This recipe was a hit with my family! The potatoes were crispy and the ground beef was flavorful. I would definitely recommend this recipe to others.
Zakir Hossin
[email protected]This dish was delicious! The potatoes were crispy and the ground beef was cooked perfectly. I also loved the addition of the cheese and sour cream. I will definitely be making this again.
Raj Lama
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. The potatoes are always crispy and the ground beef is so flavorful. I highly recommend this recipe.
Bir Chand
[email protected]This recipe was easy to follow and the dish turned out great! The potatoes were crispy and the ground beef was flavorful. I would definitely recommend this recipe to others.
the king one 1111
[email protected]I made this dish last night and it was a hit! The potatoes were perfectly crispy and the ground beef was cooked to perfection. I also loved the addition of the cheese and sour cream. Will definitely be making this again.
Amenuku Buyer
[email protected]This was a quick and easy weeknight meal that my whole family enjoyed. The potatoes were crispy and the ground beef was flavorful. I will definitely be making this again!