POTATO-TOPPED CHILI LOAF
Here's a meat loaf that constitutes a whole meal. The beef, potatoes, corn and beans will satisfy the heartiest of appetites.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Combine the first six ingredients; crumble beef over mixture and mix well. Press into an ungreased 9-in. square baking pan. Bake at 375° for 25 minutes or until a thermometer reaches 160°; drain. , Combine the potatoes, corn, beans, onions and 1/2 cup of cheese; spread over meat loaf. Sprinkle with the remaining cheese. Bake 15 minutes longer or until the potato layer is lightly browned and heated through.
Nutrition Facts : Calories 547 calories, Fat 25g fat (13g saturated fat), Cholesterol 144mg cholesterol, Sodium 1150mg sodium, Carbohydrate 45g carbohydrate (7g sugars, Fiber 8g fiber), Protein 37g protein.
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Yassine Jawadi
[email protected]This dish is perfect for a cold winter day.
Munwar Booher
[email protected]This is a great recipe for a quick and easy weeknight meal.
Gabriel Larios
[email protected]I'm not a big fan of chili, but I loved this dish.
Syeda Fariha
[email protected]This is a great way to use up leftover mashed potatoes.
Lloyd Wright
[email protected]I love the combination of chili and mashed potatoes in this dish.
NARANG MANDI
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
Rakesh Avi
[email protected]This is a great recipe for a potluck or party.
Nabiul Hasan
[email protected]I've made this recipe several times and it always turns out great.
Alexo Dej
[email protected]This is a classic comfort food dish that is sure to please everyone.
Tony Blood
[email protected]I made this dish for a party and it was a huge hit. Everyone raved about it!
Shan Baba
[email protected]This was a great way to use up leftover chili.
Demeka Hanniford
[email protected]I loved the flavor of this dish. The chili was perfectly seasoned and the potato topping was fluffy and delicious.
Ajaya Khanal
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Luis Hdz
[email protected]This is the perfect comfort food for a cold winter day.
Brandy Ramirez
[email protected]I'm not a great cook, but this recipe was so easy to follow. Even I could make it!
Rakib Hossain
[email protected]This is a great recipe for a quick and easy weeknight meal.
Mithlesh Kumar Yadav
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Jennifer Los
[email protected]This was so easy to make and it turned out so good! I used ground turkey instead of beef, and it was still delicious.
Jemar Stewart
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The potato topping was the perfect way to balance out the spice of the chili.
Azion Gracia
[email protected]This potato-topped chili loaf was a hit with my family! The combination of chili and mashed potatoes was delicious, and the cornbread topping added a nice crunch. I will definitely be making this again.