This is similar to Shepherd's pie! No need to serve up mashed potatoes on the side, as they are baked right on top of the casserole! Prep time includes cooking the potatoes and browning the ground beef. You will LOVE this! Throw in some canned mushrooms also into the beef mixture if desired!
Provided by Kittencalrecipezazz
Categories Meat
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees; Butter a 2-1/2 quart baking dish.
- In a heavy skillet, brown the ground beef in 2 tbsp butter, then add in onion, garlic, red and green bell pepper; saute until soft, spoon off excess fat.
- Add in Parmesan cheese, salt, black pepper, sherry, parsley; saute another 5 minutes.
- Spread the mixture into the prepared casserole dish.
- To the cooked potatoes, add the remaining butter and milk, beat or mix until smooth; season with salt to taste and black pepper if desired.
- Spread the potatoes over meat mixture evenly, making sure corners are covered well (use a spoon to push potato mixture tightly around sides and corners).
- Sprinkle top with grated cheddar cheese (or you can use Parmesan cheese in place of cheddar) bake, uncovered for approximately 25-30 minutes, or until potatoes and cheese are lightly browned.
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Hendrina Haikondja
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Shoaib Siddiqui
[email protected]I've made this casserole several times and it's always a hit. I love the way the cheese melts and bubbles on top.
Iftikhar Chaudri
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great dish to make for a potluck or party.
Dua Zahra
[email protected]I'm not a huge fan of beef, but I really enjoyed this casserole. The potatoes were crispy and the beef was tender and flavorful.
Tia Jade
[email protected]This casserole is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Jitendra Kumar Shah
[email protected]I made this casserole for my husband's birthday dinner and he loved it! He said it was the best beef casserole he's ever had.
Muhmmadbuxsh Muhmmadbuxsh
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the crispy potatoes and the tender beef.
Waqar Ghori
[email protected]I've tried a lot of different potato-topped beef casserole recipes, but this one is by far the best. The combination of flavors is perfect.
francisco munoz
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's a one-pot dish, which makes cleanup a breeze.
Habib arain
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so delicious and comforting.
Raja Bilal King
[email protected]This casserole is a great way to use up leftover beef. It's also a very affordable dish to make.
Wes Stanley
[email protected]I've made this casserole several times and it's always a winner. The leftovers are just as good as the first day.
Ovayo Qoko
[email protected]This is my new favorite comfort food! It's so easy to make and it's always a crowd-pleaser.
Ayden Baker
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the way the potatoes browned on top.
Alfred Barno
[email protected]This potato-topped beef casserole was a hit with my family! The beef was tender and flavorful, and the potatoes were crispy and golden brown. I will definitely be making this dish again.