POTATO-STUFFED PEPPERS

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Potato-Stuffed Peppers image

For an eye-appealing twist on traditional mashed potatoes, serve this tempting side alongside ham, chicken or your favorite meat loaf.

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 7

1 package (22 ounces) frozen mashed potatoes
2 cups whole milk
2 tablespoons butter
1 envelope ranch salad dressing mix
Pepper to taste
4 medium green or red sweet peppers
1 cup shredded cheddar cheese

Steps:

  • Prepare potatoes with milk and butter according to package directions. Stir in dressing mix and season with pepper; set aside., Cut peppers in half lengthwise; do not remove the tops. Remove stems and seeds. Place in an ungreased microwave-safe 13x9-in. dish., Cover and microwave on high for 5 minutes. Spoon potatoes into pepper halves. Cover and microwave on high for 3-4 minutes or until peppers are tender. Sprinkle with cheese and paprika.

Nutrition Facts :

Ashley Branham
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I'm not a big fan of bell peppers, but I loved these potato-stuffed peppers! The filling was so creamy and flavorful, and the peppers were roasted to perfection. I will definitely be making this recipe again.


Matt Ebbers
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These potato-stuffed peppers are the best! They're so easy to make and they're always a hit with my family. I love that I can use any kind of ground meat or sausage that I have on hand. And the best part is that they're so versatile. I can serve them


Solu Tweets
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I'm so glad I found this recipe! I've been looking for a good stuffed pepper recipe for a while. These peppers are amazing. The filling is creamy and flavorful, and the peppers are roasted to perfection. I will definitely be making this recipe again


Tasha Moraa
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This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family. These potato-stuffed peppers are perfect. They're healthy, filling, and everyone loves them.


Notsile Telicia
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I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.


Obaakofuor Gh
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Overall, I thought this recipe was just okay. I don't think I would make it again.


Md Jahid Hossen
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The filling was a little too dry for my taste. I think I would add more sauce next time.


Really Raw Rendezvous
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The peppers were a little too soft for my liking. I think I would roast them for less time next time.


Kamran Afridi
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I found this recipe to be a little too complicated. I think there are easier ways to make stuffed peppers.


Philip Grabowski
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These peppers were a little bland for my taste. I think I would add more seasoning next time.


Tabi Yogi
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I've made these potato-stuffed peppers several times and they are always a hit! They are easy to make and the results are always delicious. I highly recommend this recipe.


Shehryar Ali
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These were so good! I made them for a potluck and they were a hit. Everyone loved them. I will definitely be making them again.


BOODY
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I made these potato-stuffed peppers for dinner last night and they were a big hit! My husband and kids loved them. The peppers were roasted to perfection and the filling was creamy and cheesy. I will definitely be making this recipe again.


Onyeka Tessy
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This recipe was easy to follow and the results were amazing! The peppers were perfectly cooked and the filling was creamy and flavorful. I will definitely be making this recipe again.


Abel Kalebenta
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I'm not a huge fan of bell peppers, but these were delicious! The potato filling was so creamy and cheesy, and the peppers were roasted to perfection. I would definitely make these again.


ron jesser
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These potato-stuffed peppers were a hit with my family! The filling was creamy and flavorful, and the peppers were perfectly roasted. I will definitely be making this recipe again.