My mom always makes potato soup on Christmas Eve. I took her recipe and modified it to make it thicker and a little cheesy.
Provided by Laurie Roberts
Categories Cream Soups
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Saute bacon and onions. Pour off all but 3 tablespoons fat.
- 2. Saute smoky links which have been cut in 1/2 at a diagonal angle, until well done.
- 3. Add potatoes, broth or water, and cook until potatoes are tender - about 15 minutes.
- 4. Add remaining ingredients.
- 5. Heat but DO NOT BOIL!!
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Aelx Munna
[email protected]I loved this soup! It was so easy to make and it tasted amazing.
Maani Jutt
[email protected]This soup was delicious! I will definitely be making it again.
Harriet Sempijja
[email protected]I made this soup for my family and they loved it! It was creamy and flavorful, and the smoky links were the perfect addition.
Noloyiso Mazomba
[email protected]This soup was a bit too bland for my taste. I had to add some extra salt and pepper to it.
mohammad asghar khan
[email protected]I made this soup for a party and it was a hit! Everyone loved it. I will definitely be making this again.
Mohsin Uddin
[email protected]This soup was easy to make and it tasted great! I will definitely be making this again.
Sochima Ezeoba
[email protected]I loved this soup! It was so creamy and flavorful. The smoky links were the perfect addition. I will definitely be making this again.
Katlego Zimbo
[email protected]This soup was delicious! The smoky links added a great flavor to the soup. I will definitely be making this again.
resical
[email protected]I made this soup for my family and they loved it! It was creamy and flavorful, and the smoky links added a nice touch. I will definitely be making this again.
Ego Builders
[email protected]This was a great recipe! The soup was easy to make and it tasted delicious. I will definitely be making this again.
Easy Learn
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the smoky links were the perfect addition. I will definitely be making this again.
Adam Cinrinsay
[email protected]This soup was a bit bland for my taste. I had to add some extra salt and pepper to it. But overall, it was a good soup.
Oleratow Nthabeleng
[email protected]I'm not usually a fan of potato soup, but this recipe changed my mind. The soup was creamy and flavorful, and the smoky links added a nice touch. I will definitely be making this again.
Ruben Malagon
[email protected]This soup was delicious and easy to make. I used kielbasa instead of smoky links, and it was still really good. I will definitely be making this again.
Nalwadda Jalia
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the smoky links. They really took the soup to the next level.
Ahmed Khalid
[email protected]This potato soup with smoky links was a hit with my family! The soup was creamy and flavorful, and the smoky links added a delicious depth of flavor. I will definitely be making this again.