POTATO SOUP V

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potato Soup V image

Old recipe from my family files. The cheese biscuits are a must with this soup.

Provided by Nell Marsh

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Yield 6

Number Of Ingredients 11

1 cup diced celery
1 cup diced onion
4 cups peeled and cubed potatoes
3 cubes chicken bouillon
¼ teaspoon ground black pepper
½ teaspoon celery salt
1 tablespoon chopped fresh parsley
½ cup butter
6 tablespoons all-purpose flour
2 cups milk
1 cup half-and-half

Steps:

  • In a large stock pot combine celery, onion, potatoes, bouillon cubes, pepper, celery salt and parsley. Add enough water so that vegetables are fully submerged, cover and cook until vegetables are tender. Remove from the heat and set aside.
  • In a small skillet melt butter. Once melted add flour and mix until a paste like consistency is formed. Add milk all at once and stir over low heat until it thickens.
  • Add milk and flour mixture to the vegetables and stir gently. Add half and half and keep warm until serving. If desired serve with Cheese Biscuits II.

Nutrition Facts : Calories 355.9 calories, Carbohydrate 33.3 g, Cholesterol 62.4 mg, Fat 21.9 g, Fiber 3.3 g, Protein 7.7 g, SaturatedFat 13.7 g, Sodium 882.3 mg, Sugar 6.2 g

Aldi ballen In jou mond
monda@aol.com

I can't wait to try this soup! It looks so delicious.


Cecily Eggerton
e@gmail.com

This soup is a great way to save money on groceries.


Nehla dridi96
d.nehla39@yahoo.com

This soup is so easy to make, even a beginner cook can do it.


Samir Rai
samir76@hotmail.fr

I love that this soup is vegetarian. It's a great way to get my daily dose of vegetables.


Kingsley Stephen
kingsley.s49@yahoo.com

This soup is perfect for a cold winter day.


Xander Chain
xander@gmail.com

I made this soup for a potluck and it was a huge hit. Everyone loved it!


Mohibullah Hamidi
m.h@gmail.com

This soup is a great way to use up leftover potatoes.


MS MEDIA
mms@aol.com

I'm not a huge fan of potato soup, but this recipe changed my mind. It's so flavorful and comforting.


prem adhikari
prem.a@hotmail.com

This soup is amazing! I added a little extra garlic and thyme, and it was perfect.


Keith Garner
keith@hotmail.com

I've made this soup several times now and it's always delicious. I love the creamy texture and the subtle flavors of the herbs.


Anil Gupta
g_a25@yahoo.com

This potato soup recipe is a lifesaver! It's so easy to make and it's always a hit with my family. I love that I can use simple, pantry staple ingredients.