POTATO SKIN POPPERS

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Potato Skin Poppers image

This will be a great addition to the Super Bowl buffet- don't cha think!! These will be great anytime you want a great quick snack These can be made ahead and frozen too- so start now and save some time. This recipe is from daisybrand.com and is a family favorite.

Provided by Pat Duran

Categories     Meat Appetizers

Time 45m

Number Of Ingredients 8

3 c frozen,diced potatoes(or hash browns)
2 c shredded cheddar cheese
2 c daisy brand sour cream
3/4 c cooked bacon pieces
1/3 c chopped green onions
1 dash(es) salt and pepper to taste
14 8-inch flour tortillas
2 Tbsp butter, melted

Steps:

  • 1. Preheat oven to 350^. Cook the potatoes in a skillet according to the package directions. In a large bowl, stir together the cooked potatoes, cheese, 1 cup of the sour cream, bacon, onions and salt and pepper. Warm the tortillas in the microwave or according to package directions.
  • 2. Spoon equal amounts of the mixture in the center of the tortillas. Fold in 2 sides of each tortilla to meet in the middle, and then roll burrito-style. Brush the outside of each rolled tortilla with melted butter and place on sprayed baking pan with seam side down.
  • 3. Bake for 12-15 minutes, or until golden brown. Let cool for 5 minutes, then cut diagonally into halves. Serve with the remaining sour cream.

Bikash Tamang
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These were so easy to make!


N4SC4R190
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I loved the combination of flavors.


Muhammad ilyas Khan
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These were the best potato skin poppers I've ever had!


Umardin Rahmani
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I will definitely be making these again.


Suman Filchok
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These were so easy to make and so delicious!


Haruo Miike
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I would definitely recommend this recipe.


Javeed Bhaiji
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These were the perfect party food!


Jordyn Blassingame
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I loved the crispy potato skins and the cheesy filling.


Lolo Shiban
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These were delicious! I will definitely be making them again.


Manow Bishar
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I made these for a party and they were a huge hit! Everyone loved them.


Khokon Roy
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These were so easy to make and they turned out so delicious! I will definitely be making these again.


heather meadows
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I loved the combination of flavors in these potato skin poppers. The crispy potato skins, the creamy cheese, and the smoky bacon were all perfect together.


juna rai
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These were the best potato skin poppers I've ever had! The crispy potato skins and the cheesy filling were perfect.


Sarah Stephen
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I would definitely recommend this recipe. It's easy to follow and the results are delicious.


Arnold Anosike
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These were a great appetizer! I loved the crispy potato skins and the cheesy filling.


Umaid Ali
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These were so easy to make and so delicious! I will definitely be making them again.


Marcus Chambers
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I made these for a potluck and they were a hit! Everyone loved them. I will definitely be making them again.


Syed Mohsin Jee Sherazi
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These were delicious! I used cheddar cheese and bacon and they were so flavorful. I will definitely be making these again.


Christian the virgin priestess 5/6 Chibueze
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I've made these potato skin poppers several times now and they're always a favorite. They're the perfect party food because they're easy to make and everyone loves them.


Edmary Cruz
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These potato skin poppers were a huge hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #lunch     #snacks     #eggs-dairy     #potatoes     #vegetables     #holiday-event     #cheese     #superbowl