Provided by Molly O'Neill
Categories easy, side dish
Time 20m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place the potatoes in a large pot and add cold salted water to cover. Bring to a boil, lower the heat and simmer until the potatoes are tender, about 15 minutes. Drain the potatoes and place them in a large bowl. In a small bowl, whisk together the yogurt, olive oil, salt, pepper and garlic. Pour the mixture over the hot potatoes, toss and allow to cool to room temperature. Toss again with the scallions, garnish with mint and serve.
Nutrition Facts : @context http, Calories 187, UnsaturatedFat 4 grams, Carbohydrate 30 grams, Fat 6 grams, Fiber 4 grams, Protein 5 grams, SaturatedFat 2 grams, Sodium 345 milligrams, Sugar 3 grams
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Nico Sabate
sabate@hotmail.frThis recipe is a great way to use up leftover potatoes.
Lia Mata
lmata32@hotmail.frI'm always looking for new potato salad recipes and this one is a winner! It's so easy to make and so delicious.
Sulemana Abdulai
as36@yahoo.comThis was my first time making potato salad and it turned out great! Thanks for the recipe.
STEPHEN kyalo
sk65@hotmail.comThis potato salad is the perfect side dish for any summer gathering.
Nadeem Shahbaz
s.nadeem@hotmail.co.ukThis recipe is a keeper! I've already made it twice and it's always a hit.
Sri Panchor
sri_panchor@hotmail.comI'm not a huge fan of yogurt, but this dressing was delicious! I'll definitely be using it again.
Mohsin rj
rjm@aol.comThis potato salad is a great make-ahead dish. I made it the night before a picnic and it was even better the next day.
Niko Vashi
niko_v50@yahoo.comI love this recipe! The yogurt and mint dressing is so refreshing and flavorful. I've made it several times and it's always a hit.
Muzamuil Ansari
ansari_muzamuil27@yahoo.comThis is my new go-to potato salad recipe. It's so easy to make and always a crowd-pleaser.
Md Norul islam
m_i87@yahoo.comEasy to make and so tasty! I used Greek yogurt and it turned out great.
mchak tv
mchakt@hotmail.frThis potato salad was delicious! The yogurt and mint dressing was a perfect complement to the potatoes, and the addition of herbs gave it a nice fresh flavor. I would definitely recommend this recipe.
SD Shihab
ss71@hotmail.co.ukI'm not usually a fan of potato salad, but this recipe changed my mind. The yogurt and mint dressing is light and refreshing, and the potatoes are perfectly tender. I'll definitely be making this again.
Akbar Ali Magsi Magsi
akbar@hotmail.comThis recipe was a hit at my last potluck! Everyone loved the creamy yogurt and mint dressing, and the potatoes were cooked perfectly. I will definitely be making this again soon.