POTATO SALAD WITH TOMATOES AND CAPERS
Provided by Roy Finamore
Yield Makes 4 to 6 servings
Number Of Ingredients 11
Steps:
- Put the potatoes in a pot, cover with cold water by at least an inch, add a good pinch of salt, and bring to a boil. Cover partway, reduce the heat to medium, and cook until the potatoes are tender. Drain on a rack set in the sink and leave them there until cool enough to handle.
- Peel the potatoes and cut them into 1/3-inch cubes. Drop them into a mixing bowl, separating the cubes as you go. Add the tomatoes, onion, olives, capers, parsley, and red pepper. Toss gently. Crumble the oregano over the top, pour in the oil, and toss gently.
- Transfer the salad to a large serving dish. Drain the sardines and blot them with paper towels, then arrange them over the salad. Let this sit for 30 minutes, and serve it at room temperature.
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MD SIBLU AHMED
[email protected]I'll definitely be making this salad again and again. It's a new family favorite!
Ritik Thakuri
[email protected]This is the best potato salad I've ever had! The combination of flavors is just perfect.
DAASA UMAR
[email protected]I made this salad for a summer barbecue and it was a huge hit! The flavors were perfect and the salad was so refreshing.
Monday blessing Monday blessing
[email protected]This salad is a great way to sneak some extra vegetables into my kids' diet. They love the sweet potatoes and tomatoes.
Stella Soyemi
[email protected]I'm not a huge fan of mayonnaise-based potato salads, but this one is different. The dressing is light and tangy, and it doesn't overpower the other ingredients.
Malume Rhee Mabasa papa Lesley
[email protected]This salad is so versatile. I've made it with different types of potatoes, tomatoes, and herbs, and it's always delicious.
Trisha Carter
[email protected]I love the addition of capers to this recipe. They add a briny flavor that really complements the potatoes and tomatoes.
Rahul Gupta
[email protected]This is my go-to potato salad recipe. It's always a hit at parties and potlucks.
MD Motaleb Islam
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the unique flavor combination.
ALEX ARFAN MAFUJ
[email protected]This salad is a great way to use up leftover potatoes. It's also a healthy and delicious side dish for any meal.
Chris Decker
[email protected]I followed the recipe exactly and the salad turned out perfectly. The potatoes were cooked just right and the dressing was tangy and flavorful.
Zafar alla
[email protected]This salad is so easy to make and always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Turyahebwa Jackline
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind! The fresh ingredients and tangy dressing make it a truly special dish.
Ylli Meta
[email protected]This potato salad is a summer staple at our house! The combination of potatoes, tomatoes, capers, and herbs is so refreshing and flavorful. I always get rave reviews when I bring it to potlucks.