I adapted this marvelous recipe from a Lorna Sass cookbook. It's delicious warm, so if you're in a hurry you can serve it right away.
Provided by appleydapply
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Peel potatoes and slice 1/4" thick. Cook just until fork tender; drain and transfer to a bowl.
- Add the celery and onion to the potatoes.
- Prepare the dressing: Combine remaining ingredients and stir well or shake in a small jar.
- Pour over the still-warm potatoes and stir gently to combine, making sure all potatoes are coated.
- If desired, add more salt, pepper, or lemon juice to taste.
- Serve warm or at room temperature.
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Karim Uddin
[email protected]I love that this potato salad is made with healthy ingredients. It's a great way to get your daily dose of fruits and vegetables.
Elly Ashby
[email protected]This potato salad is a great way to use up leftover potatoes. It's also a great dish to make ahead of time.
Newton Rogers
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. It's light and refreshing, and the lemon-dill vinaigrette is delicious.
Cheryl Newbold
[email protected]Overall, I thought this potato salad was just okay. It wasn't bad, but it wasn't anything special either.
Sajid Saqi official
[email protected]The potatoes in this salad were a bit too firm for my liking. I think I'll boil them for a few minutes longer next time.
Diezzy malditha
[email protected]This potato salad is a bit too tangy for my taste. I think I'll use less lemon juice next time.
Michael Negash
[email protected]I've made this potato salad several times now and it's always a success. It's a great recipe to have in your back pocket for when you need a quick and easy side dish.
ABRAR GAMING FF
[email protected]I made this potato salad for a party last weekend and it was a hit! Everyone loved the flavor.
Hanri
[email protected]This potato salad is perfect for a summer picnic or potluck. It's light and refreshing, and it travels well.
Kimberlee Achey
[email protected]I love the simplicity of this recipe. It's easy to make and the ingredients are readily available.
Sheikh Zainab
[email protected]This potato salad is a refreshing and flavorful twist on a classic dish. The lemon-dill vinaigrette adds a bright and tangy flavor that perfectly complements the tender potatoes and crisp vegetables.