POTATO SALAD WITH GREEN ONION AND MUSTARD RASPBERRY VINAIGRETT
This is a tasty potato salad, best served warm with fruit salad or coleslaw and barbequed chicken or ribs.I learned this recipe in a cooking class taught by chef Dee Biller.
Provided by GREG IN SAN DIEGO
Categories Salad Dressings
Time 35m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- In the food processor fitted with the steel blade, turn the machine on and drop the garlic through the feed tube to mince.
- Add the mustard, vinegar, salt and pepper and process.
- Drizzle in the oil in a slow, steady stream to emulsify.
- Adjust salt and pepper to taste.
- Cook potatoes until al dente in boiling water; drain and rinse.
- Slice into bite-size pieces.
- Toss with onions and vinaigrette while still hot.
Nutrition Facts : Calories 259.8, Fat 16.6, SaturatedFat 1.2, Sodium 27.4, Carbohydrate 26.1, Fiber 3.5, Sugar 1.7, Protein 3.2
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Kemery Abu
[email protected]This is the best potato salad recipe I've ever tried. It's so easy to make and it's always a hit at parties. I love the combination of sweet and tangy flavors.
Khandaker Soyeb Md. Fazle Rabbee Khandaker
[email protected]This potato salad is delicious! The potatoes are cooked perfectly and the dressing is so flavorful. I will definitely be making this again.
Furaha 430
[email protected]I love this potato salad! It's so refreshing and flavorful. I especially love the mustard-raspberry vinaigrette. It's the perfect finishing touch.
Mima Kids
[email protected]This potato salad is a keeper! It's so flavorful and easy to make. I've already made it twice and I'm sure I'll be making it again many more times.
Anike Ade
[email protected]I've made this potato salad several times now and it's always a hit. It's so easy to make and it's always delicious. I love the addition of green onions and the mustard-raspberry vinaigrette is perfect.
Evelyn Galant
[email protected]This potato salad is a delicious and refreshing side dish. I love the combination of sweet and tangy flavors. It's perfect for summer gatherings.
Naqash Abbasi
[email protected]I love this potato salad! It's so easy to make and it's always a hit at parties. I usually double the recipe because it goes so fast.
Abba Quansah
[email protected]This is the best potato salad I've ever had! The mustard-raspberry vinaigrette is to die for. I will definitely be making this again and again.
Jeff Yager
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is amazing and the potatoes are cooked perfectly. I will definitely be making this again.
Muzaffar Ali Khan
[email protected]This potato salad is so easy to make and it's always a crowd-pleaser. I love the addition of green onions and the mustard-raspberry vinaigrette is a perfect finishing touch.
Balaljd Balaljd
[email protected]I made this potato salad for a potluck and it was a huge success. Everyone loved the combination of sweet and tangy flavors. I will definitely be making this again.
Solomon Willie
[email protected]I followed the recipe exactly and the potato salad turned out perfect! The potatoes were cooked just right and the dressing was flavorful and tangy. I would highly recommend this recipe.
MAHMUDUL HASSAN SUMON
[email protected]This potato salad was a hit at our summer barbecue! The mustard-raspberry vinaigrette was a unique and delicious twist on the classic dressing. I'll definitely be making this again.