POTATO POTATO POT ROAST
No, I didn't stutter! Two ways of using potatoes in this recipe. Simple and tasty. Excellent recipe for not-so-expert cooks. When the meat is done, so is the gravy. The long slow cooking makes the meat very tender. This recipe has been hanging around my house for many years.
Provided by Jezski
Categories One Dish Meal
Time 3h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place meat in roasting pan; surround with potatoes and carrots. Parsnips might be good here also.
- Season with salt and pepper and anything else you might admire. Garlic?.
- Mix canned soup and dry onion soup together.
- Top roast with sliced onion and soup mixture.
- Cover tightly with foil and/or lid.
- Bake at 350 degrees Fahrenheit for 20 minutes.
- Reduce heat to 225 degrees Fahrenheit.
- Bake for 2 to 3 hours or until meat is tender.
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Zia Bhatti
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Baqir Ayaz
[email protected]This recipe is a keeper! The beef was so flavorful and the potatoes were perfectly cooked. I will definitely be making this again.
Sisters4life
[email protected]I followed the recipe exactly and the roast turned out perfect. The beef was fall-apart tender and the potatoes were creamy. I will definitely be making this again.
James Goodson
[email protected]This was the best pot roast I've ever had. The beef was so tender and the potatoes were perfectly cooked. I will definitely be making this again.
ZB TS
[email protected]I've made this recipe many times and it always turns out great. It's a family favorite.
Asenso Emmanuel
[email protected]This was my first time making pot roast and it was a disaster. The roast was dry and the potatoes were undercooked.
Sial sb
[email protected]I made this recipe for my family and they all loved it. The roast was tender and juicy, and the potatoes were perfectly cooked. I will definitely be making this again.
Sheikh Bilaw
[email protected]I followed the recipe exactly and the roast turned out tough. I'm not sure what went wrong.
Ladybug Tee
[email protected]This recipe is a keeper! The beef was so flavorful and the potatoes were perfectly cooked. I will definitely be making this again.
Aanand chaudhary
[email protected]I made this recipe for a dinner party and everyone loved it. The roast was so tender and the potatoes were creamy. I highly recommend this recipe.
Wish Ch
[email protected]This was my first time making pot roast and it was a success! The recipe was easy to follow and the roast turned out perfect.
Hannah Nalungwe
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Christina Kettering
[email protected]This pot roast recipe was a hit! The beef was fall-apart tender and the potatoes were perfectly cooked. The gravy was rich and flavorful. I will definitely be making this again.