POTATO PORK PIE
I posted this recipe before I tried it, because it looked so good. I finally made this tonight and it is a huge hit with my family. Really great flavor and super easy to throw together. From 2001 Taste of Home Annual Cookbook.
Provided by MarlaM
Categories Savory Pies
Time 2h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375.
- Cook potatoes until tender, drain well and mash with cream, 2 tbsp butter, salt and pepper.
- Spread 1 1/2 cups mashed potatoes into greased, shallow 1 1/2 quart baking dish.
- In a skillet, saute onion and garlic in remaining butter until tender.
- Stir in flour until blended.
- Gradually stir in broth, mustard, thyme and 2 tbsp parsley.
- Bring to a boil; cook and stir for 2 minutes or until thickened.
- Stir in pork; heat through.
- Pour over potato crust.
- Pipe or spoon remaining potatoes over top.
- Bake, uncovered, for 35-40 minutes or until potatoes are lightly browned.
- Sprinkle with remaining parsley.
Nutrition Facts : Calories 273.2, Fat 13.6, SaturatedFat 8, Cholesterol 39.1, Sodium 920.6, Carbohydrate 33.4, Fiber 4, Sugar 2.1, Protein 6.2
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Sarthak Khadka
[email protected]This pie was amazing! The flavors were perfect and the crust was flaky and delicious. I will definitely be making this pie again.
Amir bhatti
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I would definitely make this pie again.
Nandlal Singh
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was especially good. I will definitely be making this pie again.
Kinzley
[email protected]This pie was delicious! I loved the way the flavors all came together. The crust was also very flaky and buttery. I will definitely be making this pie again.
Rhyann Garbutt
[email protected]The pie was good, but I think it could have been better if I had used a different type of cheese. The cheddar cheese I used was a bit too sharp for my taste.
Tony Hamlin
[email protected]This pie was a bit too salty for my taste. I think I would have liked it more if I had used less salt.
Mildred Sherman
[email protected]I've made this pie several times and it's always a hit! The flavors are amazing and the crust is always perfect. I highly recommend this recipe.
Prince Rayi
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was flavorful. I would definitely make this pie again.
Mishqah Baatjies
[email protected]I made this pie for my family and they all loved it! The pork was tender and juicy, and the potatoes were soft and fluffy. The crust was also very flaky. Overall, this is a great recipe for a hearty and satisfying meal.
M9N TAZI
[email protected]This pie was amazing! I loved the combination of flavors and the crust was perfect. I will definitely be making this pie again and again.
Zubair Mahmud
[email protected]The pie was good, but the crust was a little too dry. I think I would have liked it more if I had used a different crust recipe.
Alivia Stafford
[email protected]This pie was a bit too bland for my taste. I think I would have liked it more if I had added some more spices.
Sn Naim
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised! The flavors were great and the crust was perfect. I'll definitely be making this again.
Imran Tahir
[email protected]This pie was delicious! The pork was tender and the potatoes were soft and fluffy. The crust was also very flaky. I will definitely be making this pie again.
Zinnat Hossain
[email protected]I love this recipe! The potato pork pie is always a crowd-pleaser. I've made it several times and it's always a hit.
Jeher Amrin
[email protected]This potato pork pie was so easy to make and it turned out so well! The instructions were clear and easy to follow. I would definitely make this again.
Gomolemo Maruapula
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it. The flavors were amazing and the crust was perfect. I will definitely be making this pie again.
Freedom Fulton
[email protected]This potato pork pie was an absolute delight! The pork was tender and juicy, while the potatoes were perfectly cooked and flavorful. The crust was golden brown and flaky. I highly recommend this recipe to anyone looking for a hearty and satisfying me