POTATO PANCAKES (QUICK VERSION)
Preparing traditional potato pancakes can be a time consuming process....so you'll really relish this recipe. That's because there's no need to grate potatoes. By using frozen hash browns(or even quicker to use refrigerated shredded hash browns), these "spud-tacular" palate-pleasing pancakes are ready in a hurry! Recipe from TOH. I sometimes add some cheddar cheese in with the mixture.
Provided by diner524
Categories Breakfast
Time 20m
Yield 16 pancakes, 8 serving(s)
Number Of Ingredients 8
Steps:
- Place hash browns in a strainer and rinse with cold water until thawed. Drain thoroughly; transfer to a large bowl. Add onion, parsley, milk, eggs, flour and salt; mix well. In a skillet over medium heat, heat 1/4 inches of oil. Drop batter by 1/4 cupfuls into hot oil. Fry until golden brown on both sides. Drain on paper towels.
- Optional: Serve with sour cream or applesauce.
- Note: If using refrigerated hash browns, skip the first step.
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Fadumo mohamed Fiqi
[email protected]These potato pancakes were a bit too dry for my taste. I think I'll add some more milk to the batter next time.
Showkot Aziz
[email protected]I've made these potato pancakes several times now and they're always a hit. They're so easy to make and they're always delicious.
Isaac Bivines
[email protected]These potato pancakes were so good! I made them for dinner and my family loved them. They're definitely a keeper recipe.
Jolok Pal
[email protected]I made these potato pancakes for a brunch party and they were a huge hit! Everyone loved them.
Sarah Murchison
[email protected]These potato pancakes were really easy to make and they turned out great! I served them with sour cream and applesauce and they were delicious.
Akhas Islam
[email protected]I followed the recipe exactly and my potato pancakes turned out perfectly! I served them with sour cream and applesauce and they were delicious.
Amna Batool
[email protected]These potato pancakes were a bit too dry for my taste. I think I'll add some more milk to the batter next time.
HusSein Zada
[email protected]I've made these potato pancakes several times now and they're always a hit. They're so easy to make and they're always delicious.
Isaac Boadu
[email protected]These potato pancakes were so good! I made them for dinner and my family loved them. They're definitely a keeper recipe.
Faqir Hussain
[email protected]I made these potato pancakes for a brunch party and they were a huge hit! Everyone loved them.
kalo vomor
[email protected]These potato pancakes were really easy to make and they turned out great! I served them with sour cream and applesauce and they were delicious.
Jonas Rodriguez
[email protected]I followed the recipe exactly and my potato pancakes turned out really greasy. I think I'll try using less oil next time.
China Royale
[email protected]These potato pancakes were a bit bland for my taste. I think I'll add some more seasoning next time.
Faizul Faizul
[email protected]I've made these potato pancakes several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Strobery Bunny
[email protected]These potato pancakes were delicious! I added a little bit of chopped onion and green pepper to the batter and they were even better.
Kartik Deb
[email protected]I made these potato pancakes for breakfast this morning and they were a hit! My husband and kids loved them.
Deja Brider
[email protected]These potato pancakes were so easy to make and they turned out perfectly! I will definitely be making these again.