POTATO OMELET (TORTA DE PAPAS)
Posted for Zaar World Tour II, this simple Chilean dish is from Eliana Parra and Sundays at Moosewood Restaurant. Serve it with Salsa De Cilantro (Pebre) Recipe #169978 and, even though the recipe does not call for it, top it with your favorite grated cheese.
Provided by Debs Recipes
Categories Breakfast
Time 18m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash and peel (peeling is optional) potatoes; slice into 1/4" rounds.
- Heat oil in heavy frypan until very hot, but not smoking; fry potatoes for 5 minutes, turning occasionally, until golden-brown; remove potatoes to absorbent paper to drain.
- Beat eggs well with parsley; add salt and pepper to taste; add the drained potatoes.
- Discard all but 3 tablespoons of the oil from the frypan; reheat if necessary; slowly pour egg-potato mixture into the pan; distribute the potatoes evenly; cover frypan and cook omelet for 4 minutes on medium-low heat; turn omelet over and cook, covered, another 4 minutes; top with some grated cheese, if desired, to melt during the last couple of minutes in frypan; carefully remove omelet from pan and cut into 4 servings.
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Saddam hingoro
hs99@gmail.comThis omelet was a bit bland for my taste. I think I'll add some more salt and pepper next time.
Naellen Zelaya
n36@hotmail.frThis potato omelet is the perfect weekend breakfast. It's easy to make and it's so delicious.
Anup Majhi
anup-majhi19@yahoo.comI love this omelet! It's so easy to make and it's always a hit with my family.
Yaseen Sial
sial30@hotmail.frThis omelet is a great way to start your day. It's packed with protein and it's delicious.
Dr Ray
d-ray42@gmail.comI'm so glad I found this recipe. I've been looking for a good potato omelet recipe for a long time. This one is definitely a keeper.
Shawn Mitchell
s-m49@gmail.comThis omelet is the perfect comfort food. It's warm, hearty, and delicious. I love it for breakfast, lunch, or dinner.
Muhammad Nuur
muhammad-nuur28@hotmail.comI've made this omelet several times and it's always a success. It's a great way to use up leftover potatoes and it's a delicious and filling meal.
Wayne Landasy
w6@yahoo.comThis potato omelet is the perfect weekend breakfast. It's easy to make and it's so delicious. I love the combination of potatoes, eggs, and cheese.
Jason Annan
a_jason47@hotmail.comI love this omelet! It's so easy to make and it's always a hit with my family.
S H Awarani
s_h44@yahoo.comThis omelet is a great way to start your day. It's packed with protein and it's delicious.
Kibeti James
j73@gmail.comI'm so glad I found this recipe. I've been looking for a good potato omelet recipe for a long time. This one is definitely a keeper.
Awande Mabunda
m_a@hotmail.frThis omelet is the perfect comfort food. It's warm, hearty, and delicious. I love it for breakfast, lunch, or dinner.
Ahsan Siddiqui
s-ahsan@gmail.comI've made this omelet several times and it's always a success. It's a great way to use up leftover potatoes and it's a delicious and filling meal.
Johnny P.
pjohnny37@gmail.comThis potato omelet is my new favorite breakfast recipe. It's so easy to make and it's always a hit with my family and friends. The potatoes are perfectly cooked and the eggs are fluffy and light.
jason North
jason.n72@gmail.comI'm not a great cook, but this recipe was easy to follow and my omelet turned out great. It was fluffy and delicious.
Silviu Cucinschi
s.cucinschi@hotmail.comThis was an easy and tasty recipe. I made it for breakfast and my whole family loved it. The potatoes were crispy and the eggs were fluffy. I will definitely be making this again.
Hussain MD Faruk
f_h@yahoo.comI followed the recipe exactly and my omelet turned out perfectly. It was golden brown and cooked all the way through. The potatoes were soft and fluffy and the eggs were light and airy.
Miki Rybicki
rybicki.m30@yahoo.comThis omelet was delicious! I loved the combination of potatoes, eggs, and cheese. It was also very filling.
Eshak miha
mihae@gmail.comI'm not usually a fan of potato omelets, but this one was really good. The potatoes were crispy and the eggs were cooked perfectly. I also liked the addition of the cheese and onions.
Thomas Petaja
t_p55@hotmail.frThis potato omelet was a hit with my family! It was easy to make and so delicious. The potatoes were perfectly cooked and the eggs were fluffy. I will definitely be making this again.