I used this recipe when I was fasting for 30 days of no meat and have been using it ever since.
Provided by shaqwana
Categories Side Dish Potato Side Dish Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- In a large pot over high heat, combine potatoes, carrots, onion, green bell pepper, corn and water. Boil until tender, then add bouillon.
- Reduce heat to medium and simmer for 10 minutes.
Nutrition Facts : Calories 322.9 calories, Carbohydrate 74.8 g, Fat 1.1 g, Fiber 7.7 g, Protein 7.7 g, SaturatedFat 0.2 g, Sodium 246.7 mg, Sugar 7.4 g
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Thomas Petaja
[email protected]I made this potato medley for a potluck and it was a huge success. Everyone loved it! I think the key to this recipe is using a variety of potatoes and vegetables. It gives the dish a really nice flavor and texture.
Rogath Benita
[email protected]This potato medley is a great dish to serve for a crowd. It's easy to make and always a hit. I love that you can use different types of potatoes and vegetables, so it's a versatile recipe that can be customized to your liking. I highly recommend givi
LA KUZZY
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this recipe. The potatoes were crispy and flavorful, and the vegetables were cooked perfectly. I loved the combination of flavors and textures in this dish. It's definitely a new favorite of mine!
Marita Pihlajaniemi
[email protected]This potato medley is a great way to get your kids to eat their vegetables. My kids love the crispy potatoes and the colorful vegetables. I also love that this dish is healthy and easy to make. It's a win-win for everyone!
Sadia
[email protected]I'm always looking for new ways to cook potatoes, and this recipe definitely fits the bill. The potatoes are crispy on the outside and fluffy on the inside, and the vegetables are roasted to perfection. I love the combination of flavors and textures
Murad hasan
[email protected]This is a great recipe for a healthy and flavorful side dish. I love that it's made with all fresh ingredients. The potatoes and vegetables are roasted to perfection, and the herbs and spices add a delicious touch. I will definitely be making this ag
Danielle Meridyth
[email protected]I made this potato medley for a potluck and it was a huge success. Everyone loved it! I think the key to this recipe is using a variety of potatoes and vegetables. It gives the dish a really nice flavor and texture.
G0SS1P SW4G
[email protected]This potato medley is a great dish to serve for a crowd. It's easy to make and always a hit. I love that you can use different types of potatoes and vegetables, so it's a versatile recipe that can be customized to your liking. I highly recommend givi
Esinako Ngcobo
[email protected]I'm not a huge fan of potatoes, but I really enjoyed this recipe. The potatoes were crispy and flavorful, and the vegetables were cooked perfectly. I loved the combination of flavors and textures in this dish. It's definitely a new favorite of mine!
Lizzz Stillman
[email protected]This potato medley is a great way to get your kids to eat their vegetables. My kids love the crispy potatoes and the colorful vegetables. I also love that this dish is healthy and easy to make. It's a win-win for everyone!
Aminata Singhateh
[email protected]I'm always looking for new ways to cook potatoes, and this recipe definitely fits the bill. The potatoes are crispy on the outside and fluffy on the inside, and the vegetables are roasted to perfection. I love the combination of flavors and textures
Asamane Dora
[email protected]This is a great recipe for a healthy and flavorful side dish. I love that it's made with all fresh ingredients. The potatoes and vegetables are roasted to perfection, and the herbs and spices add a delicious touch. I will definitely be making this ag
Tyrone Small
[email protected]I made this potato medley for a potluck and it was a huge success. Everyone loved it! I think the key to this recipe is using a variety of potatoes and vegetables. It gives the dish a really nice flavor and texture.
Olivia Powell
[email protected]This potato medley is a great way to use up leftover potatoes. I had some mashed potatoes from the night before, and I just added them to the medley along with some roasted vegetables. It was a quick and easy meal that was also really delicious.
md nobi hossain
[email protected]I'm not usually a big fan of potatoes, but this recipe changed my mind. The potatoes were so crispy and flavorful, and the vegetables were perfectly roasted. I loved the combination of flavors and textures in this dish. It's definitely a new favorite
Nuvan Praboda
[email protected]This potato medley is a great side dish for any occasion. It's easy to make and always a crowd-pleaser. I love that you can use different types of potatoes and vegetables, so it's a versatile recipe that can be customized to your liking. I highly rec
Marco Sancen
[email protected]I tried this recipe last night and it was a hit with my family! The potatoes were so crispy and flavorful, and the vegetables were cooked perfectly. I especially loved the addition of the herbs and spices, which gave the dish a really nice depth of f
Rehema Doreen
[email protected]Wow! This potato medley is a fantastic blend of flavors and textures. The potatoes are perfectly roasted, with a crispy exterior and fluffy interior. The vegetables are also cooked to perfection, retaining their vibrant colors and nutrients. The herb